We visited this restaurant on a Sunday and it was heaving with customers, fortunately we had booked. We were disappointed with the food, my starter of ravioli was nice but lukewarm and my entrecote de veau, which I had asked for pink was virtually still mooing and a bit tough. The desserts were OK but nothing to write home about. This meal was a lot more expensive than some of the other restaurants we have been to in the area and the food was nowhere as good. The waiting staff were helpful and efficient, but the place is so big we felt a bit as if we were in a canteen! There is however a nice glassed in area at the front which would have been a bit more intimate.
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