We had a simple dinner with friends; we arrived without a reservation but were given a table without hesitation and judging by how busy they became within an hour we were very lucky!
We picked the middle range table d'hote menu which was 3 courses with amuse bouche, a sorbet and coffee; the local wines at E15 to E20 were excellent. Our French was perhaps not up to standard and as all the conversation was in French - they appear not to have English speaking staff - we may have missed a bit of culinary info!
It is however a warm and cosy typical Logis style dining experience and was most enjoyable.
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