We've been to Porlezza twice and in both times we had a warm recommendation from the owners of the holiday apartments we stayed in to go eat at this restaurant. The first time, in 2011 we did not have a chance to go but we went in 2012 and all we can say is we beat ourselves up over not going the year before! The place is simply amazing! It is homey warm place with great fine dining food at really modest costs! With real fresh food, all natural, clean and high quality, the chef creates culinary masterpieces! All the products used are local and in season the chef goes out on his own to the forest to collect herbs and mushrooms. It is indeed a unique dining experience and it is not nearly as costly as some of the other restaurants in the area which have nothing unique about them. The place is owned and run by the chef and his family so you really feel like you are a guest in someone's home... FUN! If you are in Porlezza - do not miss out on this restaurant!
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