For a little less than a hundred dollars (let's keep in mind this is Tokyo) you get a five course meal, attentive service, great food, and a ten million yen view of the city. I was there to celebrate a friend's birthday and we ordered the Kobe steak that's garnished with seasonal vegetables, and all I have to say is that it's the best steak I've had outside of Latin America! Prior to the steak they have a buffet table of hoer d' overs and desserts that's quiet enough to fill you up. Tea and coffee service follows your meal in which your waiter will whisk you to a different table with a great view!
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