Just back to hotel after dinner here.
Chef (likely owner too) speaks pretty good English and tries hard to communicate.
Lots of expats frequent the spot and some seemed like regulars.
We met a family from Dallas and a couple from MN/CA this evening.
Good fresh food, well prepared and kinda familiar if you are from North America.
Prices very reasonable based on our Japanese experience.
I would highly recommend especially if you are in the mood for something that feels 'kinda familiar' but still with a Japanese flair.
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