Excellent Thai food prepared fresh to order in a visible cooking area at the rear of the restaurant.
Starters were served in a decent time considering how busy the restaurant was and were very good in fact it would have been easy to over do these before the main course.
Good choice of main dishes at all levels of spice, however it is as well to be aware that "medium" equates to "hot" to most non Thai palates. Having said that the application of the spices brought out the flavour of both meat and fish dishes perfectly.
Booking is a definite must especially at weekends, this is a buzzing and busy place.
Service is as you would expect with Thai culture from staff in traditional dress.
Recommended and well worth the effort of booking ahead and driving out to the northern suburbs.
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