We ate here based on the reviews and due to not being able to book a restaurant in Brighton. Well worth the trip! Nice decor, very friendly yet unobtrusive service and the food was excellent. We had the Stilton mousse and smoked mackerel to start - both very good indeed and the presentation was fantastic. We both had the Sirloin for main and it was cooked perfectly, presented very well with a lovely jus. Sadly we were unable to try desert as we were totally stuffed! Very good Malbec which accompanied the steak very well. £80 total and worth every penny.
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