After many, many trips to this area we finally stumbled upon this adorable little place. Our family went for dinner and enjoyed the best salads we've had in Costa Rica. It's easy to find grilled fish and sea food platters around, but discovering a place where they use herbs and vegetables and delicate flavors to compliment the fish was a pleasant surprise. We ordered the green papaya salad and the Greek salad to start - both we're pfectly dressed and flavorful. My husband ordered the sesame crusted tuna and my mom and I got the coconut crusted mahi mahi. Both were delicious. I'm tempted to go back tonight!
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