Now, everything has become very expensive in Caraiva in the last few years. That's OK though, as long as quality and quantity matches up. However, the 115 reais prawn moqueca we ordered was the smallest portion moqueca I've ever had in Bahia. It was also way too salty. A strategy to sell more over-priced beer?
The place is pretty, I'll admit, but sadly "O Boteco" now is just a tourist money machine.
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