We will be visiting Plakias for the first time at the beginning of September although we have been going to the Islands for over 30 years. I have read all the reviews about the eating options on here and taken note of the recommendations by fellow travelers on this forum but so far haven't found the info I'm looking for. Maybe someone can help me. By the way we won't have a car and don't fancy tramping up and down hills in an evening to get to/from a taverna.
Now the question. Are there any traditional tavernas in Plakias, ie where the food has been slow cooked during the day and is 'on show' in the evening in a traditional 'salmonella cabinet' and where after choosing your starter from a menu you go into the innards of the establishment and point at what you want?
Haven't seen any mention of this in the posts I've read so, at the moment, I'm assuming your choices are all off the menu 'unseen'.
Please enlighten me.Edited: 11:29 am, July 01, 2012