Has anyone taken then the special, Four Stations Coffee Tour? I have received a lot of great information from Doka, describing the tours (they have been super nice and helpful by email!) and they list the special tour as:
If you want to go further and become a coffee expert, ask for our special “Four Stations” Coffee Tour, stopping at our four production areas along Doka and La Hilda Estate, visiting two different Wet Mill’s picking coffee, interview with the local workers, and finally learn from our coffee experts in our Taste Laboratory, and discover why Café Tres Generaciones is better than the rest of all of the coffees in Costa Rica.
I wondered if anyone had tried the special tour and what they thought of it.