I'm wondering how drinkable the coffee is in Kenya/Tanzania?
I'm a European and normally kick start my day with two cups of fresh coffee with milk, followed by another to wake me up after lunch/siesta.
I cannot drink instant coffee because the taste is so bad and the caffeine content is too low to have enough effect.
I know coffee may be grown i this part of the world, but experience has taught me that this doesnt not mean good coffee is served everywhere, or at a reasonable price.
Should i bring my own? My partner takes her own tea bags!