Hi, all--We have a reservation at a popular Vancouver restaurant (I'll avoid mentioning the name so as not to set off a potential "Foodie Fight"!) that has a "business casual" attire policy. Now, MY understanding of that term is, essentially, "no jeans, please". May I assume the same is true for the Vancouver restaurant scene? Or is it any more (or less) stringent than that?
Many thanks, as always!