Where can we get a perfect Margarita? The definition of which is (IMHO) good tequila and triple sec over ice, topped up with fresh squeezed lime juice, in a salt rimmed glass. No mixers or "bar lime"(yuck - phony stuff!).
Also - does the Sunscape Dorado Pacifico make a decent Margarita, or at the very least do they have a quantity of limes in the bar and might they make one (or more!) to the above specification? :D