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St. John Destination Experts
Tinkerbelldee Posts: 1,101 RickG_USVI Posts: 1,132
Pia Posts: 1,894 mahojim Posts: 397 Tuxedocat Posts: 306 stjohnjulie Posts: 1,046 tetheredincolorado Posts: 734 › Hide | ||
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donkey diner |
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has anybody ate there? |
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Fabulous breakfast Wed thru Sun inc, and fabulous pizza Wed and Fri - what more can I say :) :) :) Pia | ||||||
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Many many many times. Please double check the days and hours they serve as I'm sure they are closed a few days during the week. They also serve a very affordable (odd on STJ) pizza a few nights a week. Hubby and I love this place. The food is good, fresh and honest (can food be honest?). | ||||||
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As I said above, breakfast Wed through Sun ie: closed Mon & Tues 8-noon Wed-Sat and 8-1 Sun, Pizza Wed and Fri only until 8pm :) Pia | ||||||
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Sounds great, we get in on a Friday this month and I think this sounds like Saturday morning's breakfast. I've always wanted to try Donkey Diner, but this is the first time that we're staying on this side of the island since they opened. Cheers, RickG | ||||||
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Where is the Donkey Diner? Have not eaten there before and love to try new places. Thank you. | ||||||
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kmacc, it's in Coral Bay across from Skinny Legs, next to Sputnik. Cheers, RickG | ||||||
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Thank you Rick! Been to Skinny Legs. Now we will try Donkey Diner as well. We leave for STJ April 20! | ||||||
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Wife isn't a breakfast eater so we didn't hit the DD, but many locals HIGHLY recommended it for their breakfast! | ||||||
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BEWARE!! Food is great at the DD, BUT DO NOT CHANGE FROM THE MENU!! I asked for my salsa & Sour cream for my omlette on the side instead of on top and got charged $2.00, another lady I was with got NO CAPERS w/her salmon omlette, got charged $3.50, I am sorry this is ridiculous!! It does say any changes you pay al a carte, but give me a break, something on the side or something omitted, I don't care how good the food is, I WON'T BE BACK, NO THANKS. | ||||||
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French toast stuffed with cream cheese. Poured on top - a warm tropical fruit with thick sauce kind of thing (mangoes? pineapple?) and then a shot glass of maple syrup on the side. I try and try to duplicate this in New Hampshire, and although it is good, there are no roving donkeys/flying bananquits/local chatter to make it authentic. Great pizza with locals, and internet as well. I would pay a lot of $$ to be there right now..... | ||||||
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