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"I visited twice on my trip to Furano. The owner, Masaya speaks good English but is more than willing to help us with our Japanese. We sat around the hot plate and watched him make the food. Ordered the okonomiyaki both times. Went down well with some nice cold beers and a bottle of the local asakiha..."wa sake (which is very smooth and also highly recommended).
Thanks Masaya!
Josh (from Sydney)
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"My partner and I went to this wonderful restaurant twice during our stay in Furano. What an experience! :)
We sat around the bar, which just happened to be the hot stove, and so, were able to watch the owner/chef, Masaya, cook us our wonderful delicious food!
The service was incredible. We were a..."lways greeted so politely and with excitement. The restaurant had a very inviting friendly atmosphere. The chef even took his time to teach us some Japanese, which came in handy!
If you are ever in Furano, this restaurant is a must see and do! The food is great value and very delicious!
Thanks Masaya!
Kathryn
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"We stayed in downtown Furano, next to JR station but decided we couldn't give this famous cake shop/cafe a miss before we left Furano. So we trekked to west side of town, closer to the ski resorts.
Across an open carpark, a lovely lodge perched at the top of a small slope. A lovely crafted pathw..."ay with wooden canopy took us up to the lodge. What greeted us were displays cases full of delicious cheesecakes, pastries, cheese sticks, macaroons and more. Gosh! I was ecstatic! Wish I could take the whole shop with me!!
The kitchen was right behind the cake counters and we could see the cakes being done through the clear glass.
The cafe area was completed with understated birch furniture. The view through the full length window was calming. It was worth coming up just to take in this view. I could imagine it'll be a lovely place to kick back and relax with a slice of cheesecake and a cuppa après ski in the afternoon. There were also a tree house and outdoor tables outside the lod...
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