Recently Reviewed Hotels around Sozopol

Sozopol Restaurants by Cuisine

• African
• American
• Asian
• Bakery
• Barbecue
• British
• Cafe
• Cajun & Creole
• Caribbean
• Chinese

• Windmill
  "The Best Place for Bulgarian Cuisine"
  "The windmill (or Vyaturnata Melnitsa” in Bulgarian) is one of my favorite traditional Bulgarian restaurants (“mehana”) in the whole country. I visited it the first time in 2006 and re-visiting it 6 years later I was happy to found that the quality had stayed the same. I have visited dozens of mehana..."s over the years and the food quality does not vary that much; you’ll basically get good portions of home cooking. All the dishes I sampled at the Windmill were prepared just perfectly and far above the average level. Pros: + Traditional Bulgarian food made very, very well + Very friendly and professional service + Cozy atmosphere + Great sea views especially around sunset + Non-smoking side upstairs Cons: - a bit remote location in the far end of the Sozopol peninsula. Worth the walk, though - a bit expensive (on a Bulgarian scale) - but you’ll get your money’s worth - In the end it is traditional food; no surprises, great displays of imagination or high cuisine on the menu... " More >
• Urania bistro
  "best food experience out of season"
  "Many restarants were still closed but found the Urania to stand out amongst those that were. There is a terrace seating area which was only used lunchtime on warmer days and a terrace enclosed with transparent curtains and looking out to sea - the one evening we were given blankets although they we..."re not really necessary. The choice of food included items other than the standard fare including duck breast in a honey and balsamic glaze with green figs and mango! A little let down by the tired decor etc but hey what do you expect. " More >
• Restaurant _Selena_
  "Sea Plateau and rose wine"
  "Sea plates containing: sea ​​scallops (scary good, well prepared and fairly large), prawns, octopus, squid. Rose wine was very well chilled. It was served with taste and well served."