We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly. We support the following browsers:
"If you're going on a Friday, be sure to make a reservation before 4 PM or you can expect to wait. The food is fantastic, everything we've had to date has been wonderfully prepared and served. The Friday Perch dinner is the best perch I've had in a long time. The mozerella sticks (logs as I call t..."hem) are to die for. They are truly fantastic and even the marinara to dip them in is delicious. We've had the walleye, a burger, french onion soup, and a chicken parmesan sandwich and all have been absolutely delicious and even worth the wait if you forget to make a reservation.
" More >