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"My daughter and I thoroughly enjoyed the mix of flavors in each of our dishes, each ordering 3 courses. Her leek soup was rich and well seasoned, I tried the pigs ear lettuce wraps (yes real pigs ears) which had a nice combination of spices and vegetables. For our main course, my daughter had the ..."mussels which were perfectly prepared and I enjoyed the special of the day, curried lamb meatballs and pasta, the curry in the lamb was mild yet tasty. We enjoyed the desserts, chocolate bete noir and basil lime panna cotta. We felt all of our servings were well proportioned, we were pleasantly full; we did not leave with leftovers but that was not our expectation. I really appreciate the use of locally grown, fresh ingredients and the effort the chefs make in mixing new combinations of flavors and spices. The restaurant is small, there is seating for 24 and reservations are recommended!
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"The Southern Inn Restaurant continues to please and amaze us with each visit to VMI. We usually eat there at least once a visit for Parent's weekend or Reunion weekend but this past Graduation Week we had to opportunity to eat at other restaurants and the Southern Inn. Why did we bother to go to oth..."er restaurants, when we compared them to the Southern Inn. We have decided that we will eat all our dinners at the Southern Inn and stop wasting our money and time at other restaurants. The Duck, Seafood, Lamb and all the chef's specials are excellent.
The Inn handled our party of 10 and a baby like we were part of their family.
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