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"I am an a avid Ruth's Chris and Morton's eater but thought I would give Flemings a try because of its location. While the atmosphere was on par with these other amazing steak houses the beef that we had was barely average. For a piece of prime rib to be boring you really have to try at it. The beef ..."was not well seasoned and the au jus was like beef consume. While I was disappointed in this cut of beef.. I will I've it another try to see if there traditional steaks are a bit better.
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