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"I took my wife for Mothers day, without a reservation we still landed an awesome corner table overlooking main street. We ordered garlic bread with sauce and it rocked. They had a good wine list. I ordered lasgna my wife got a seafood pasta. A+ for both meals"
"I've eaten at The Independent often for lunch, but this was the first time trying the dinner menu. Many of the lunchtime favorites are there, including calamari and turnip fries. Dinner adds some heftier dishes and more extravagant preparations, as one would expect, all consistently tasty with the..." chef's signature style that emphasizes the fine ingredients. Seating outside is wonderful, as long as you aren't allergic to the jasmine in full bloom right now. (My husband says the patio reminds him of outdoor restaurants in Vancouver, BC.) The local wine list is always a hit. Someday, I'll get around to ordering some of their signature cocktails too!
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"There are so many touristy spots to eat in Placerville, I decided to go into this place after peeking inside. It's cute and funky and has a nice little patio in the back. I had a delicious, charbroiled, huge cheeseburger and to my delight, a vanilla Malt (haven't had a malt since the 60's) that wa..."s to die for. They had a big selection of burgers. My lunch cost about ten bucks total, and I drove the rest of the way home without being hungry (6 hours). The waitress was very nice and attentive. I plan to route all my Tahoe trips through Placerville so I can stop here.
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