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"Being from Texas and used to eating Tex/Mex on a regular basis, I am maybe a bit hard on them, however, the food is still tasty and the margaritas are strong.
I felt the price could be lower for what you receive though. For ordering two chicken enchiladas, rice, chips and salsa and a margarita it..."'ll run you close to 2500 Yen (around 25-30 USD).
Get here early on Friday and Saturday because seating is limited.
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"I have been a few times now and have not tried the burger but I can say the Tacos and Cheese in Potatoes are very good. It is a nice change of pace from the taco you may be used to, They fry and grill up flour tortillas and have a great salsa they add to it along with a sauce I am not sure what it..." is. It tastes almost sweet and spicy giving it a nice variation of the normal taco that we're used to.
I have only had speedy service and would go there again,
For Two good sized fat tacos, Cheese in Potatoes and a 20 oz Coke Zero it ran me 850 yen.
For eating out in Japan I felt this was a good meal for the cost.
I rated the bar scene as poor because there really isn't a bar, however, you can buy a beer there if you wish.
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"We arrived and had to wait about 15 minutes because they were full. It is a husband and wife operation and were very friendly. I was planning on just ordering the lemon steak, but received the special probably because that is what every one else wanted. It started with a wonderful soup. I believ..."e it is an asian pumpkin soup and very good. Next came the seafood salad. Next was the lemon steak. It is Kobe beef with a lemon sauce. It is probably one of the best steak I have had in my life and I grew up in OK and have eaten many times at Cattleman's and Indian Hills. Next was the seafood course which had crab, shrimp, and scallops. The finale was the desert trio of ice cream, orange sherbet and custard with coffee. The bill was 7400 yen with my Asahi beer. Definitely worth a visit.
" More >
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