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"Our guide book recommended Dadong and we were in the area and went. We had to wait for a table, but were given a free drink to help us be patient. The restaurant is beautifully appointed inside, the only thing that jarred was the video showing an advert for themselves (inc. a woman eating a sea-slug...").
The staff were extremely helpful - an english speaker was found for us who explained everything. We ordered avocado and smoked salmon, and seafood with mango. The avocado came under a small glass filled with smoke! It tasted superb. The duck arrived and then was taken away and carved by a chef and then returned with all the sides. Helpfully a young waitress demonstrated making the little rolls with chopsticks! The taste was devine. Afterwards the staff brought free fruit on a bed of dry ice and a fruit compote. Stunning. At £45 for two inc. drinks it is dear for Beijing, but super cheap for the West considering the incredible experience that it is. Just do it!
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"We the honor to have Midorikawa-san himself preparing our meny. It was a great experience to see him preparing the dishes one by one using his great skills! Thia is one of the few real genuine Japanese places in Beijing and I hesitate to reccomend it as it may be to crowded and even higher price. An..."yway I must let you know because it´s excellent!...
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"It is one of the best Pizza that you can find in Asia, thanks to the ingredients specifically imported by the owner who is really a Pizza and food perfectionist
You can find different specialties and a good choice of wine and draft beer. Just one note: book in advance because it is always crowded"
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