Recently Reviewed Hotels around Falmouth

Falmouth Restaurants by Cuisine

• African
• American
• Asian
• Bakery
• Barbecue
• British
• Cafe
• Cajun & Creole
• Caribbean
• Chinese

• Warehouse Bistro
  "A pleasurable meal"
  "We were pondering where to eat on a Monday evening and came across the Warehouse. For a Monday night the restaurant was heaving and was a little unsure if we could get a table. Luckily we did. The restaurant has a lovely relaxed atmosphere and the ladies waiting on, were very friendly and attenti..."ve. My partner had the crab cake for starters which was huge and I had the moules mariniere both were very nice. For mains himself had the trio of cornish sausages with mash potatoes and I had the trio of fish on crushed potatoes and spinach and a light cream sauce. The mains also came with a side of veg. My fish was very fresh and cooked just right. We don't normally go for deserts, I don't really have a sweet tooth, but we did fancy sharing the dark chocolate fondue with fruit - yummy! I would certainly recommend this restaurant. " More >
• Oliver's
  "Fantastic"
  "We visited here on a Friday night as a couple and we're given a wonderful window seat. Menu is handed to you on a large chalk board as the menu is produced daily. Thats just amazing. Wendy who served us was fantastic she was so friendly and helpful. The food was amazing I don't think I've ever ea..."ten so well in such a relaxed environment. Great value for money believe me. " More >
• Hunkydory Restaurant
  "A little gem"
  "We went to Falmouth on a wet day last week and had an early meal at Hunkydory. We were shown to a pleasant table in the front part of the restaurant and despite the dreadful weather outside it was cosy and warm in there. I was impressed with the menu and even more so with the food itself. If scallop..."s are on a menu I usually choose them and the scallops here were some of the best I have ever eaten. There were four large scallops served with a carrot fritter and puy lentils and I would really recommend them. My husband ate a starter of belly pork which he also thought excellent. For mains I had the beef cheeks which I have not eaten before and which were very good. My husband had Red Snapper and again pronounced it great. For dessert we had a dark chocolate mousse and a trio of creme brûlée all of which were superb. This chef can cook and we thoroughly enjoyed our meal and felt it good value, we shall be back. " More >