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Sa Lolla

via liberta 275 | Costa Verde, 09031 Arbus, Sardinia, Italy
070 9754004
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Ranked #4 of 19 restaurants in Arbus
Certificate of Excellence 2014
Price range: $0 - $29
Cuisines: Italian
Good for: Local cuisine
Dining options: Reservations, Delivery, Late Night
Restaurant details
Good for: Local cuisine
Dining options: Reservations, Delivery, Late Night
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109 reviews from our community

71% Recommend
    40
    38
    17
    10
    4
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Any
English first
Berkhamsted, United Kingdom
Contributor
17 reviews 17 reviews
13 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed July 8, 2014

This restaurant has a lovely family-owned, local feel. Great seafood starter and wonderful pizzas - all very reasonably priced. The menu doesn't have English translations, but there's such a big range you'll certainly recognise something, if not the staff will surely help! The restaurant (which also does take away pizza) opens at 8pm in the evening, but they actually let... More

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London, United Kingdom
Senior Contributor
31 reviews 31 reviews
3 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed April 13, 2014

We visited this restaurant based on a recommendation from our B&B. Lovely little place, great food and service!

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Inverness, United Kingdom
Contributor
12 reviews 12 reviews
7 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed March 26, 2014

Very good food, very nice owner. Friendly and easy going, Pasta is the best here and the atmosphere is an experience not to miss!

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Contributor
13 reviews 13 reviews
11 restaurant reviews
3 helpful votes 3 helpful votes
3 of 5 stars Reviewed August 23, 2012 via mobile

Arbus has not got so many places where to have a good dinner out. For sure SaLolla is one of thr most interesting in the nearby. We had a nice dinner, expecially for tipical sardinian meat courses as Roasted Porceddu. We both didn't like that appetizers are stored in the middle of a very busy dinner room without any refrigeratopn/protection.... More

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London
Senior Contributor
30 reviews 30 reviews
16 restaurant reviews
19 helpful votes 19 helpful votes
5 of 5 stars Reviewed July 20, 2012

After reading some of the reviews about this restaurant, we went there a bit dubious, expecting high prices and leaving the place starving. What a surprise then to see that the antipasti were never ending, different from what we're normally used to coming from the South of the island and in general, delicious. The waitresses were very kind and affable... More

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Monaco, Bayern, Germany
Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed May 22, 2012

We've been there three days in a row, the food was so great (and my girlfriend comes from Sardinia, so her opinion is quite valuable :-) We strongly recommend pecorino cotto, lumache, and and...

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Oxford
Senior Contributor
46 reviews 46 reviews
43 restaurant reviews
32 helpful votes 32 helpful votes
5 of 5 stars Reviewed April 23, 2012

We were recommended this homely restaurant by the owners of our B&B, but enjoyed it so much we returned the following night. The generous antipasti selections are a must and we tried some memorable seasonal specialities including a delicious pan-fried bundle of wild asparagus wrapped in prosciutto and a hearty local bean dish with cardoons and wild boar. They also... More

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A TripAdvisor reviewer on Facebook
1 of 5 stars Reviewed September 3, 2008

Ci hanno servito dopo un'ora e gli gnocchetti erano pure scotti. In compenso la carne di capra era proprio buona.

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A TripAdvisor reviewer on Facebook
2 of 5 stars Reviewed August 29, 2008

Qualità 6,5/10 Servizio 7+/10 Creatività 5-/10 Carta dei vini 6+/10 Prezzo 6,5/10

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