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Trattoria la Briciola

Via Sa Mattanosa Loc. Cala Ginepro, 08028 Cala Ginepro, Orosei, Sardinia, Italy
078491389
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Certificate of Excellence 2014
Cuisines: Chowder
Good for: Families with children, Romance, Local cuisine
Dining options: Reservations, Late Night
Restaurant details
Good for: Families with children, Romance, Local cuisine
Dining options: Reservations, Late Night
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198 reviews from our community

85% Recommend
    114
    56
    16
    12
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • German first
  • Italian first
  • Russian first
  • Any
English first
Bath, United Kingdom
Senior Contributor
39 reviews 39 reviews
33 restaurant reviews
76 helpful votes 76 helpful votes
4 of 5 stars Reviewed July 8, 2014 NEW

Almost hidden away along a small strip-mall on the Ginepro side of Cala Liberotto, this small gem: La Briciola, a Trattoria serving excellent locally sourced food. Small menu, with additional 'specials'. Food cooked with love and great care. Good quality house wines, short wine list. Proud and friendly owners and staff. Very little English spoken (there are English and German... More

Was this review helpful? Yes 2
Reviewer
5 reviews 5 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
2 of 5 stars Reviewed June 29, 2014

Unfortunately we had very mixed feelings leaving this restaurant - most of the food was exceptional, except for one dish. I have to say the starter (although small) was lovely and was probably the nicest seafood starter we ordered in Sardinia. For mains - I ordered the seafood ravioli which was really nice and shared a grilled swordfish with my... More

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Paris
Senior Contributor
34 reviews 34 reviews
26 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed August 5, 2013

Went there for lunch because of the reviews. Not only was the "Mama" welcoming, warm and very kind, the food was absolutely fantastic. We went for all sea food and everything from the tuna carpaccio to the Vongole Black Pasta (it was the day's special) was fresh, tasty, and fantastic. Best meal in Sardinia so far.

Was this review helpful? Yes 1
Reviewer
4 reviews 4 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 29, 2013 via mobile

We were at briciola at lunch : alone with just wind and sun around us !! Excellent fish and the owner that was careful and nice with everybody : from the younger to the older ! 19 euro each : it works !!

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Casola in Lunigiana, Italy
Senior Reviewer
8 reviews 8 reviews
4 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed May 21, 2013

Louisa and son Pino were very gracious hosts, and the food is excellent. Ate there twice during a week's stay, and enjoyed excellent seafood, good house wine and prompt lovely service. Try the fritto misto or the spaghetti gamberi and you won't be disappointed.

Was this review helpful? Yes 1
Denmark
Top Contributor
60 reviews 60 reviews
29 restaurant reviews
80 helpful votes 80 helpful votes
3 of 5 stars Reviewed October 12, 2012

We had carpaccio di pesce de spada two days in a row, and the quality was definitely declining. Even in low season with hardly any customers, the seafood must be consistently fresh. If it is not, then serve well-cooked meals instead of raw fish, or even better, close the restaurant for the season, because low quality means disappointed customers.

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2 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed August 10, 2011 via mobile

My boyfriend and I stayed near this restaurant for summer vacation.- We've been there continuously for our dinner, which is amazing!!! Menu of the day is very satisfactory for seafood lover like us!!! "tagliolini al Nero di seppia con vongole e bottarga" "spagetti con Ricci di mare" is so delicious!!!!-regular menu is also great!! The staff at the restaurant are... More

Was this review helpful? Yes 2

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