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All 19 West Bay Restaurants

Vintage Pearl Restaurant and Wine Cellar

West Bay Beach | Next to Bananarama Dive Resort, West Bay, Honduras
9610-8734
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Ranked #6 of 19 Restaurants in West Bay
Certificate of Excellence 2014
Price range: $25 - $50
Cuisines: Sushi, Caribbean, Dessert, Seafood, Steakhouse, International
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Restaurant details
Good for: Romance, Doing business, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Description: The Vintage Pearl Restaurant and Wine Cellar is located at the heart of West Bay Beach just steps from the turquoise sea of the Caribbean, on Roatan Island in the Bay of Honduras. Nestled in amidst the sea grape trees and white sand, you will find an intimate and romantic dining refuge at the Vintage Pearl. The wine cellar at the Vintage Pearl boasts of the largest wine collection on Roatan Island featuring selections from around the world.The chefs have more than twenty years of cooking experience in the Caribbean and offer a menu that changes daily as they prepare such delicacies as filet mignon, veal, duck, fresh fish, shrimp and lobster, creating a true pleasure to your palate.
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493 reviews from our community

Visitor rating
    356
    74
    27
    22
    14
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Spanish first
  • Any
English first
Sacramento, California
Senior Reviewer
7 reviews 7 reviews
3 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed September 14, 2014

real nice atmosphere but the chairs are very hard to set on . Bring a small pillow . love the entrance at night .from the beach

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Miami, Florida
1 review
2 of 5 stars Reviewed September 14, 2014

Host did a very good job of receiving customers and making them feel welcome. Very nice setting, well decorated, made you feel at ease. Service was attentive and fairly quick. Mediocre food: portions were generous but it was evident that the chef needs some crash training. Lobster bisque was warm rather than hot, lobster pieces inside felt overcooked. Pasta with... More

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Chicago, Illinois
Top Contributor
201 reviews 201 reviews
181 restaurant reviews
40 helpful votes 40 helpful votes
5 of 5 stars Reviewed September 8, 2014

We have had dinner several times at Vintage Pearl and have not been disappointed. We saw their sign for Sunday brunch for $20.00 per person, so why not try it. We were the only ones in the restaurant, so the service with Steve was especially good. The brunch is one of six items, so we had the stuffed strawberry French... More

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Los Angeles, California
Contributor
13 reviews 13 reviews
8 restaurant reviews
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed September 6, 2014

Very nice atmosphere. Nice lighting with live folk guitarist/vocalist. The only place I saw a starched white shirt and dress pants (on waiters) in Roatan. Yes, you do remove your sandals at the door and tread across beautiful hardwood floors and soft ambient lighting. I had Surf and Turf for $40 - even after I knew better than to order... More

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New York City, New York
Senior Contributor
24 reviews 24 reviews
12 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed September 5, 2014

This place has beautiful paintings from a Cuban artist (I wish I knew the name of the artist) but the food is yummy and the atmosphere is romantic and nice. Great mood. Great service and delicious banana bread pudding. You have to take your shoes off because it is right off of the beach but it makes you feel like... More

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Jacksonville, Florida
Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed September 3, 2014

Very good food and service. The steak and eggs was very tasty along with mimosa's And location was great, went for walk on beach after meal

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guatemala
Top Contributor
71 reviews 71 reviews
43 restaurant reviews
33 helpful votes 33 helpful votes
4 of 5 stars Reviewed September 1, 2014

My older kid turned 15 and decided he wanted to go for dinner at Vintage Pearl. The service is always amazing and the food is usually very good. We had the pasta, surf and turf and ribeye steaks. All was very good except for the lobster in my surf and turf, it was extremely over cooked, to the point that... More

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Dallas, Texas
Senior Reviewer
8 reviews 8 reviews
6 restaurant reviews
9 helpful votes 9 helpful votes
2 of 5 stars Reviewed August 21, 2014

We went here on our last night on the resort. We were very disappointed. We had the chowder for the first course. It was very average and there wasn't much flavor. For the second course I had the lobster and shrimp risotto and my wife had the fish fillet. The shrimp was tough and rubbery but the risotto was cooked... More

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West Bay, Honduras
Contributor
16 reviews 16 reviews
11 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed August 19, 2014

I had been here before for dinner back in March which was excellent. This time I tried out their Sunday Brunch. $20USD for great choices, like steak and eggs and hash browns, I had Egg's Benny with lashings of smoked salmon and talk about free flowing mimosa's - left me the bottle of bubbly complete with ice bucket and great... More

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hullofatime
Contributor
15 reviews 15 reviews
6 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed August 6, 2014

We walked in and Nigel the bartender remembered us from last year! What a nice guy and a real treat. We also had an older person in our group and this was a quiet place he could handle. Good food and wine, the staff assisted us with our special needs. The grounds are beautiful too. We went several times on... More

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