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Zi Yat Heen

Estrada da Baia de N. Senhora da Esperanca, S/N, Macau, China
853-28818818
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Ranked #19 of 318 restaurants in Macau
Cuisines: Chinese
Dining options: Reservations
12 visitor photos
Restaurant details
Dining options: Reservations
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28 reviews from our community

89% Recommend
    17
    8
    3
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Traditional) first
  • Chinese (Simplified) first
  • English first
  • Japanese first
  • Korean first
  • Any
English first
Jakarta, Indonesia
Top Contributor
82 reviews 82 reviews
68 restaurant reviews
32 helpful votes 32 helpful votes
5 of 5 stars Reviewed December 25, 2013

Zi Yat Heen is located at the end of the small lobby of the Four Season hotel. We were in a hurry to catch a flight and needed to finish lunch in about 50 minutes. We were told the fastest would be to order from the set menu and we chose the Chef tasting menu. We were not disappointed with... More

Was this review helpful? Yes 1
Manila, Philippines
Contributor
14 reviews 14 reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed November 30, 2013

I usually worry about my cholesterol levels after eating Peking Duck so I usually reserve this treat for once a year occasions but this Zi Yat Heen's Peking Duck is just absolutely to die for!!!! The duck's skin is crisp with almost no hint of fat. There is no nauseating oiliness! Zi Yat Heen has so many gastronomic surprises but... More

Was this review helpful? Yes 1
Kuala Lumpur, Malaysia
Top Contributor
55 reviews 55 reviews
7 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed November 5, 2013

Went for dim sum and was not disappointed. Good quality ingredients and healthy portions. Staff were helpful and were willing to explain and recommend in detail on what was good according to our preferences. The price was very fair for what you were getting, but if you're bringing along your elders who reminisce about how cheap certain things were during... More

Was this review helpful? Yes 1
Hong Kong, China
Contributor
16 reviews 16 reviews
9 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed August 2, 2013

Tried out the dim sum at this 2-starred Michelin restaurant for lunch. I have been to many top-rated dimsum places and I think this restaurant stands out to be one of the best in class. For foodies complaining that the Cantonese food is not good in Macau, I strongly recommend this place.

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Manila
Top Contributor
153 reviews 153 reviews
75 restaurant reviews
152 helpful votes 152 helpful votes
4 of 5 stars Reviewed December 28, 2012

We orded beef siomai w/ tangerine, abalone pie, steamed sea bass, crispy spring rolls, taro puff w/ duck liver. The waitress suggested that we try the suckling pig w/ pork. Boy, good thing we listed to her. It was the best tasting suckling pig I tried! For desserts, we had mango sago and hot almond soup. I preferred the mango... More

Was this review helpful? Yes 1
Philippines
Top Contributor
57 reviews 57 reviews
20 restaurant reviews
39 helpful votes 39 helpful votes
5 of 5 stars Reviewed December 26, 2012

Tried their recommendation of a barbeque pork w/ crispy pork skin, so good. Probably the best I've tried so far. Their dimsums are fresh with good taste. We just followed some of the recommendation of the server and she was right on with their best sellers. It is a bit expensive but it is quite good. I guess with being... More

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Los Angeles, California
Contributor
15 reviews 15 reviews
8 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed June 12, 2012

Dim Sum at Zi Yat Heen at the Four Seasons (Michelin 2 stars). At little hard to get to since there are no elevators. Food & service were wonderful, though there was not much of a selection. The best shrimp cheong fun ever! My dad likes to point out that there was no tea pot on the table and that... More

Was this review helpful? Yes 3
pasig
Contributor
20 reviews 20 reviews
7 restaurant reviews
20 helpful votes 20 helpful votes
5 of 5 stars Reviewed June 5, 2012

Goose, Duck, Sea Whelk, Grouper. You name it. A bit on the pricey side but it truly delivers!

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manila
Contributor
18 reviews 18 reviews
13 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed January 4, 2012

food quality is excellent. Service is personal, warm but not intrusive.

Was this review helpful? Yes 1
Hong Kong, China
Top Contributor
189 reviews 189 reviews
69 restaurant reviews
105 helpful votes 105 helpful votes
4 of 5 stars Reviewed December 24, 2011

They offer a 3 stars Michelin set dinner, complete with appetizers Shark's fin soup, Abalone, Chicken, Lobster, bird's nest with American ginseng sweet dessert drink, it cost more than Mop 2000 per person, maybe expensive ingredients, but the chef did not get my vote of approve.

Was this review helpful? Yes 2

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