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Tou Tou Koi

6-8 Travessa do Mastro, Macau, China
853-28572629
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Ranked #21 of 352 Restaurants in Macau
Certificate of Excellence 2014
Cuisines: Chinese
Dining options: Reservations
24 visitor photos
Restaurant details
Dining options: Reservations
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34 reviews from our community

Visitor rating
    18
    14
    0
    2
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Traditional) first
  • Chinese (Simplified) first
  • English first
  • Japanese first
  • Any
English first
Reviewer
3 reviews 3 reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed August 31, 2014

best place for shark fins in macau so far. for those who don't like shark fin, red wine foie gras (ice served) & abalone are really great too!

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Kuala Lumpur, Malaysia
Reviewer
4 reviews 4 reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed August 5, 2014

Book ahead for the siew yoke, siew ngor!! The moment we bite into them, we were super glad they saved the last portion for us despite us being delayed. The kah heong chicken was great. The five of us got there after 9pm, the place was still quite pack. Our friend John ordered about 8 dishes, including Cantonese soup which... More

Was this review helpful? Yes 1
Leeds
Senior Contributor
25 reviews 25 reviews
12 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed July 27, 2014

The deep fried prawns with pineapple and spicy sauce and the chicken casserole were both full of flavour. Tea to start, melon to finish, two drinks all for under £30.

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Singapore, Singapore
Top Contributor
156 reviews 156 reviews
94 restaurant reviews
88 helpful votes 88 helpful votes
4 of 5 stars Reviewed June 30, 2014

This 100 years old Cantonese food establishment offers both very tradition and new innovative style Cantonese cooking. Its dim sum section is probably the hottest in town and be prepared to queue for up to 1 hour. Reservation is not accepted for dim sum. Reservation is accepted at the main restaurant section. The menu is extensive and also offers a... More

Was this review helpful? Yes 1
Hong Kong, China
Top Contributor
59 reviews 59 reviews
37 restaurant reviews
29 helpful votes 29 helpful votes
5 of 5 stars Reviewed June 20, 2014

The food is simply delicious, old style restaurant, it is very popular among both local Chinese and tourist as well. Waiters are friendly.

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Reviewer
3 reviews 3 reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed May 26, 2014

I was lucky to even get a seat as the restaurant was full. But a seat for 2 suddenly became available. The servings were large and not really suitable for solo diners but the food was good and the service friendly. Ordered the chicken with tou tou sauce and dumplings (min 3). The chicken skin was crispy and the meat... More

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Macau, China
Top Contributor
109 reviews 109 reviews
58 restaurant reviews
30 helpful votes 30 helpful votes
4 of 5 stars Reviewed January 20, 2014

We went with another couple and their kids to this Cantonese restaurant and did not get disappointed. Tasty dishes of a good portion and a very attentive waiter. The restaurant offers the typical Cantonese dishes including abalone, shark fin and a variety of live fish on the ground floor. Food was served within an acceptable amount of time despite it... More

Was this review helpful? Yes 2
Melaka, Malaysia
Contributor
14 reviews 14 reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed January 19, 2014

One most not miss the pork-chop noodles / burger at Tou Tou Koi. It is almost blasphemous to do so. Wash it all down with a delicious cuppa milk tea and feel your stomach thanking you for the treat.

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Mumbai (Bombay), India
Senior Contributor
25 reviews 25 reviews
4 restaurant reviews
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed January 4, 2014

So let me admit, I wouldn't really know cantonese food from other types of Chinese food, but I know tasty food. This place was good. I ordered a specialty plate, the Chicken Tou Tou, or was it Tou Tou Chicken. It was a marinated grilled chicken. Including the head. I was dining single, and the menu wasn't super helpful in... More

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Palo Alto, California
Contributor
13 reviews 13 reviews
11 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed September 27, 2013

I haven't been back to this restaurant for almost 10 years, the place is completely re-decorated, clean and bright and the foods still retained their high standard. We had the Steam South China Sea Sole,which is nicely prepared with perfect timing. The Steam Razor Clams with Preserved Black Bean is another must try dishes. Macau is famous for their Chinese... More

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