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La Menta

Tauler I Servia, 1, 17230 Palamos, Spain
+34 972314709
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Ranked #6 of 109 restaurants in Palamos
Certificate of Excellence 2014
Cuisines: Mediterranean
Good for: Romance, Doing business, Local cuisine, Outdoor seating, Special occasions, Entertaining clients
Dining options: Reservations, Late Night
Restaurant details
Good for: Romance, Doing business, Local cuisine, Outdoor seating, Special occasions, Entertaining clients
Dining options: Reservations, Late Night
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125 reviews from our community

88% Recommend
    67
    44
    8
    3
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Norwegian first
  • Russian first
  • Spanish first
  • Any
English first
Moscow, Russia
Top Contributor
50 reviews 50 reviews
37 restaurant reviews
69 helpful votes 69 helpful votes
5 of 5 stars Reviewed July 18, 2014

We visited La Menta several times 5 years ago. It was one of the best restaurants in La Fosca. After 5 years, we came again to Costa Brava and visited La Menta again. Many things changed since that time in La Menta- the owner, the chef cook. It was very good then and now it is may be even better.... More

Was this review helpful? Yes 2
Chelmsford, United Kingdom
Senior Reviewer
6 reviews 6 reviews
6 restaurant reviews
3 of 5 stars Reviewed June 16, 2014

Having a holiday home on the Costa Brava, we have on offer a vast range of restaurant choice and quality. When our friends arrived in Palamos on a cruise ship we decided to follow Tripadviser and the six of us chose La Menta for lunch. We opted for the lunch menu of the day at 16.50 Euros, normally a great... More

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Logrono, Spain
Senior Reviewer
10 reviews 10 reviews
10 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed June 11, 2014

I had the fish, some rocky rocacabra, and it was just delicious, the service was wonderful with a lot of attention, it was Monday and there were not may tables. The food was outstanding, preparing both the gambas and the fish from Palamos in a very delicate manner. And the winelist is also respectable. So are the prices, but if... More

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Prague, Czech Republic
Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed June 3, 2014

Excellent restaurant with fantastic food. We have visited it during our prolonged weekend based on positive reviews and we were not disappointed at all. To be honest this was one of the best food I have ever eaten and if I would ever happen to be in Spain I will try to come again. Remember to make reservation upfront otherwise... More

Was this review helpful? Yes 1
Bath, United Kingdom
Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed September 23, 2013

Recommended to go here by head water holidays ...We were not disappointed,the food was exceptional and the staff lovely.. Fresh anchovies to start,dressed in what looked like jewels,What a work of art on a plate and tasted amazing. I had fresh tuna as my main,which was absolutely beautifully cooked and presented My pud was probably the best chocolate pudding i... More

Was this review helpful? Yes 1
Montreal, Canada
1 review
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed August 20, 2013

We went at La Menta at the beginning of our trip in Palamos this summer. We ended up eating three times at this gem of a restaurant during our two week stay. The food is really, really good. Loved the gambas three ways and the gambas a la plancha. My friends delected themselves with the filet mignon (they had it... More

Was this review helpful? Yes 2
Barcelona, Spain
Reviewer
4 reviews 4 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
1 of 5 stars Reviewed July 22, 2013

As a matter of fact, I think this is the first time I have given such a low review of a restaurant. The food that night was simply strange. The gazpacho was bitter as was the 500 Euro per kilo (or so) canalonis were also bitter. Perhaps the chef didn't understand that you can't put fresh basil in because it... More

Was this review helpful? Yes 1
Tennessee
Senior Contributor
21 reviews 21 reviews
13 restaurant reviews
27 helpful votes 27 helpful votes
5 of 5 stars Reviewed July 7, 2013

Charming service and expertly prepared dishes. My sweetheart and I had lunch one afternoon and returned with my family the next. Both times we ordered the tuna tartare. You should, too. The local gambas may be even better. The wine list is more extensive than other restaurants in Palamos and quite a bit more expensive. Excellent desserts and dessert wines.... More

Was this review helpful? Yes 1
ireland
Top Contributor
73 reviews 73 reviews
52 restaurant reviews
45 helpful votes 45 helpful votes
5 of 5 stars Reviewed June 4, 2013 via mobile

We shared a beautiful tonyina €20 for starters after a first class complementary tomato soup. The tuna had been marinated on lime and quickly seared. It was magnificent served with cherry tomato and horseradish sauce. Small in quantity but taste to be proud of. Followed that with perfectly fresh gambas de palamos. The peach Melba dessert was especially nice. Bread,... More

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London, United Kingdom
1 review
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed May 28, 2013

Thank you for being so friendly and so inviting! It was late and after much walking we stumbled across this small family run restaraunt. The food was amazing and worth every penny. Agathe and her husband Roger have a small menu, but accommodated our difficult tastes. the food was fresh and beautifully prepared. The chocolate desert is a must! Thank... More

Was this review helpful? Yes 1

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