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Hosteria di Pantalla

Loc. Pantalla | SP 25 Pitigliano-Farnese, 58017 Pitigliano, Italy
+39 0564 616117
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Ranked #2 of 25 restaurants in Pitigliano
Certificate of Excellence 2014
Price range: $27 - $48
Cuisines: Italian
More restaurant details
Restaurant details
Good for: Local cuisine
Dining options: Reservations, Late Night
Description: Ristorantino piccolo, a gestione familiare, situato in aperta campagna tra la Tuscia e la Maremma. Si consiglia la prenotazione.Aperto sia a pranzo che a cena, giorno di chiusura: GIOVEDI'
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197 reviews from our community

94% Recommend
    122
    63
    10
    1
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Italian first
  • Any
English first
London
Top Contributor
63 reviews 63 reviews
48 restaurant reviews
62 helpful votes 62 helpful votes
4 of 5 stars Reviewed July 18, 2013

This place is a little out of the way- our sat nav had trouble finding it. In the end it was worth it! We ordered two different cheese plates to start (we didn't need two- the portions are huge) and a pasta main each. They made a vegan pasta dish especially for my mother (not on the menu) which was... More

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Tuscany
Senior Reviewer
9 reviews 9 reviews
8 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed October 21, 2012

We came here on a very warm August day for lunch and were not disappointed. We were the only ones there and we were catered for by the family that even took care of some baby sitting and playing with some kittens at the end of our meal. Really good food, great acquacotta, fantastic home-made fries (yes, real potato fries!)... More

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Sydney, Australia
Contributor
14 reviews 14 reviews
8 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed September 19, 2012

We went to this trattoria twice during our three night stay around Pitigliano. Delicious food, in Tuscan countryside, what more can you ask for. We tried pici (long pasta like thick spaghetti, but much better, Tuscan speciality) with artichokes and pancetta, so much flavour, very delicious. Tagliatelle with ragu and ravioli ripen with sage and butter were amazing, definitely worth... More

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Pitigliano, Italy
Reviewer
3 reviews 3 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 22, 2012

after building our plumbing system perfectly, Lauro decided to give us superb dinners as well. Helped by his wife and daughter, he made us start with terrific appetizers - bruschetta, sott'oli, anchovies, vegetables from their kitchen garden. Then, obviuosly, Pitigliano's classic Pici all'agliata (kind of home made spaghetti with garlic and other spices in tomato sauce), the best Pici in... More

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