It was the first night of our honeymoon, we didn't have a dinner reservation and we found Morimoto on Open Table. It was a wonderful way to start our trip. We started out with fresh oysters that were out of this world. I have never had a better oyster, i just wish they were a little bigger. The... read more
Famed Iron Chef Masaharu Morimoto brings his seamless integration of...
Famed Iron Chef Masaharu Morimoto brings his seamless integration of Western and Japanese ingredients to his newest restaurant, Morimoto Waikiki.
With a focus on top-quality fish and fresh ingredients, everything is prepared in-house from ingredients flown in from Japan four times a week. Our seasonal and ever-changing selection of raw fish preparations feature the best seafood as well as locally grown fruits and vegetables from supporting farmers.
Our refreshing and vibrant ambiance is the perfect backdrop for the remarkable culinary experience that is Morimoto Waikiki. Welcome.