Very pricey and pretentious and also out of business.. Not much repeat business at $150 a plate dinner...
We at Baldwin Music Center in Tucson with Bob Smith, my friend, had so many dinners at Anthony's over the years. I can't think of how much better the surroundings and the food could be. It had the greatest atmosphere that anyone could want. We had one of our grand pianos up there, we all would sit down and play... More
Closed in September. Was a very good, but somewhat pretencious place. Expensive French cuisine. But theynhad the BEST wine list, not only in Tucson, but in all of Arizona! Wonder where all that wine will go?
I live in Ohio & have been going to Anthony's for 20 years,always a MUST for me visiting Tucson for business or pleasure ! Anthony was indeed the restaurants personality & life blood! I will miss the great food &wine,as well as a fine cigar,& cognac with him on the patio! All the best to you & Brooke! Your friend... More
Though it was once good, quite a bit over-rated the last few years. maybe now someone will come to doubletree by hilton reid park and try to help us we got no business either we are struggling with getting business we went bankrupt
Best restaurant in Tucson.Went there for 13 years for every special occasion and special visitor dinner. Hope it reopens soon!
Alas, as of this week, Anthony's in the Catalinas is no more. Last Thursday, we had a delightful dinner at Anthony's which was to be our last. The ambience, the view and the romantic atmosphere we will miss. But we will especially miss the food which was excellent and of high quality. Now, we wish we had dined there more... More
Anthony's was such a special place to celebrate birthdays, anniversaries or any occassion. Unfortunately after 25 years Anthony's is closing on Wednesday, September4. There was an article in the local paper today. I will miss the excellent service, wonderful views of downtown and of course some of the best food in Tucson.
Always feared it to be a pretentious place and never tried. Finally, for Tucson's 238th birthday on 20AUG, we made it in for dinner. Surprise! The first smiling face we met was right outside the entrance. He guided us inside and to our table - where we were met by other welcoming staff members who made up "Team: 1" (and... More
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