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Ovinana | salida 438 de la autopista A8, dirección Valdredo, 33156 Cudillero, Spain
+34 628 84 23 15
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Ranked #1 of 34 Restaurants in Cudillero
Certificate of Excellence 2014
Price range: $31 - $43
Cuisines: Spanish
Dining options: Breakfast/Brunch, Reservations, Late Night
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
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189 reviews from our community

Visitor rating
    146
    30
    8
    1
    4
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Italian first
  • Spanish first
  • Any
English first
Madrid, Spain
Reviewer
4 reviews 4 reviews
5 of 5 stars Reviewed October 26, 2014

We went to this place based on Trip Advisor reviews, and we couldn't be happier. First of all we had a beer on the terrace before lunch. They served us a great paté of spider crab, which was superb. We ordered the tomato salad with anchovy loins, and it was the most delicious salad I think I've ever had. The... More

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Barcelona, Spain
Senior Reviewer
7 reviews 7 reviews
5 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed October 23, 2014

We found this restaurant by clicking "near here" on TA. When we arrived it was empty and we wondered if it might have closed for the season. But Jairo welcomed us with his near-perfect English, opened the kitchen early and proceeded to treat us to one of the best meals we've had during the 12 months we've been in Spain.... More

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Melbourne, Australia
Senior Contributor
22 reviews 22 reviews
10 restaurant reviews
30 helpful votes 30 helpful votes
5 of 5 stars Reviewed September 3, 2014

Went there tonight based on TA reviews. Service was excellent - they even opened 30 minutes early unbeknownst to us to help with our jet lag. Had the octopus and the croquettes for entree - good, But then had the 24 hour slow cooked lamb for two - melt in the mouth. Don't expect veggies on the side - it... More

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New York, Ny
Senior Contributor
24 reviews 24 reviews
12 restaurant reviews
46 helpful votes 46 helpful votes
5 of 5 stars Reviewed July 6, 2014

We planned one dinner here and after the gazpacho amusee, we decided to cancel our next night's reservation to return to this fabulous restaurant off the Cantabria autoroute. The ambiance is perfect: pleasing to the eyes and the ears. The dishes come out without any fussiness and yet as soon as they're placed in front of you, you sense the... More

Was this review helpful? Yes 1
Brighton, United Kingdom
Contributor
18 reviews 18 reviews
14 restaurant reviews
27 helpful votes 27 helpful votes
5 of 5 stars Reviewed May 16, 2014

We stopped off here on our last day in Asturias and it turned out to be a great choice! Beautiful and welcoming dinning room with some lovely little touches to make it stand out. We chose the fish pate for starter which was subtle and very fresh tasting. We then shared the 24hour lamb which was an absolute 10 out... More

Was this review helpful? Yes 3
Lisbon, Portugal
Top Contributor
95 reviews 95 reviews
44 restaurant reviews
116 helpful votes 116 helpful votes
5 of 5 stars Reviewed April 30, 2014

Simple but fresh, good quality ingredients in the hands of a master in the kitchen can turn any ordinary dish into an unforgettable one! None of those over-the-top, gastronomic experiments that look more decorative than anything -- here in Cabo Vidio, there was no need for any of those. TA restaurant reviews, in my experience, are a hit-or-miss proposition. But... More

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Madrid, Spain
1 review
5 of 5 stars Reviewed April 24, 2014

Absolutely loved it! Fantastic food, great family atmosphere. The "merluza a la sidra" (name needs changing, the sidra surname is just an extremely delicate hint) is one of the best recipes that I have tasted in my life. Chef Jairo is a hidden gem! We will get back for sure.

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Grado, Spain
1 review
5 of 5 stars Reviewed January 19, 2014

The have been twice to this restaurant and both meals have been absolutely wonderful; so much so, I know we shall be returning soon. The octopus was perfectly cooked and served on a delightful cauliflower puree and was followed by a melt in the mouth slow cooked leg of lamb. The service and setting are delightful and the owner took... More

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Contributor
19 reviews 19 reviews
11 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed September 28, 2013 via mobile

We came here in low season and the owner opened the restaurant especially for us. We're so glad he did! The food here is some of the best I've ever eaten. The ingredients are all of the highest quality and the cooking is delicate and simple. We had a fantastic piece of tuna, tender and perfectly cooked; served with organic... More

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Penarth, United Kingdom
Senior Reviewer
6 reviews 6 reviews
14 helpful votes 14 helpful votes
5 of 5 stars Reviewed August 13, 2013

We ate at this restaurant twice and would have returned again if we had not been returning home. The food was simple but of such high, fresh quality. My favourite was the anchovies and tomatoes but the hake was the lightest most succulent fish I have ever tasted. My husband raved about the octopus too. The service was personal with... More

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Additional Information about Cabo Vidio

Address: Ovinana | salida 438 de la autopista A8, dirección Valdredo, 33156 Cudillero, Spain
Phone Number: +34 628 84 23 15
Location: Europe  >  Spain  >  Asturias  >  Cudillero
Average Prices: USD 31 - 43
Cuisine: Spanish

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