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Restaurant Eugene

#33 of 3,501 Restaurants in Atlanta
Certificate of Excellence
$$$$
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2277 Peachtree Rd NE, Atlanta, GA 30309 (Peachtree Memorial)
404-355-0321
Website
Today
5:30 pm - 12:00 am
Open now
See all hours
Hours:
Sun - Sat 5:30 pm - 12:00 am
Dining options: Dinner, Reservations
Description: Each evening, award-winning Chef Linton Hopkins and wife Gina welcome...
Each evening, award-winning Chef Linton Hopkins and wife Gina welcome diners to savor an ever-changing menu that highlights Georgia's purest, locally grown produce and naturally raised meats. The inspired, New American cuisine is lovingly prepared with a southern accent and served with gracious hospitality. Each detail--from the hearth-baked bread to the pickled peaches to the Charcuterie - is made in-house. Indulge in a bottle from the meticulously selected wine list, or join us at the bar for a hand-crafted libation from our nationally recognized cocktail menu. Restaurant Eugene has been a winner of the Wine Spectator Award of Excellence since 2005. Chef Hopkins is a two time James Beard Nominee and was chosen as one of Food & Wine Magazine's 2009 Best New Chefs.
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Good for:
Fine Dining
Romance
Doing business
Local cuisine
Special occasions
Entertaining clients

TripAdvisor Reviewer Highlights

Read all 140 reviews
Visitor rating
  • 96
    Excellent
  • 26
    Very good
  • 11
    Average
  • 4
    Poor
  • 3
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4.5 of 5 stars
Most recent review
Impeccable

Our group of 6 close friends came to celebrate birthdays and valentines on Friday. Our round table was the perfect size and location for us to talk to all. There seems to be as much staff as customers, so your every desire is met almost instantaneously. The sommelier Jeremy was extremely... read more

5 of 5 starsReviewed February 15, 2015
AtlantaLadybugBarb
via mobile
Good for:
  • Fine Dining
  • Romance
  • Doing business
  • Local cuisine
  • Special occasions
  • Entertaining clients
  • Dinner
  • Reservations
Add Photo Write a Review

140 Reviews from our TripAdvisor Community

Date | Rating
  • English first
  • Any
English first
Top Contributor
52 reviews 52 reviews
27 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed February 15, 2015 via mobile

Our group of 6 close friends came to celebrate birthdays and valentines on Friday. Our round table was the perfect size and location for us to talk to all. There seems to be as much staff as customers, so your every desire is met almost instantaneously. The sommelier Jeremy was extremely knowledgable and approachable, delightfully adding to our experience. Of... More 

Was this review helpful? Yes
Dunwoody, Georgia, United States
Senior Contributor
44 reviews 44 reviews
34 restaurant reviews
27 helpful votes 27 helpful votes
5 of 5 stars Reviewed January 5, 2015

Restaurant Eugene now has my #1 spot in Georgia. The food and wine flights were exquisite. The service was so knowledgeable and attentive. We are going back for Valentine's Day - a meal to look forward to. I ate my best bite ever with an amuse bouche of a salt and pepper macaron filled with pimento cheese. Yum!

Was this review helpful? Yes
Newnan, Georgia
Top Contributor
80 reviews 80 reviews
46 restaurant reviews
33 helpful votes 33 helpful votes
5 of 5 stars Reviewed January 3, 2015 via mobile

My wife and I dined here with a friend and overall the experience was good. We had a drink before dinner and a nice conversation with the very knowledgeable and engaging bartender. Our service was impeccable and the food was well prepared, presented and enjoyed. The wine was good, although slightly overpriced but at a top restaurant the wine prices... More 

Was this review helpful? Yes
Chattanooga, Tennessee
Senior Contributor
33 reviews 33 reviews
29 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed December 31, 2014 credit card Amex Card Member Review

We went with some friends and ordered the chefs tasting menu with wine pairings. Everything was great from the food, wine and the exceptional service.The only suggestion I would make would be to clarify some of the additional supplements. Where we thought they would be an extra course, they ended up being mushrooms and caviar added to an existing course.$60... More 

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San Francisco, California
Senior Contributor
22 reviews 22 reviews
11 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed December 2, 2014

I read the reviews about this place ( which were good) but still had medium expectations . Boy, was I wrong. The quality is r the service and the food were at par with the best on the west coast ! Great innovative dishes and perfectly executed sauces . My business collegue and I just lapped it up ! The... More 

Was this review helpful? Yes 1
atlanta
Top Contributor
105 reviews 105 reviews
61 restaurant reviews
56 helpful votes 56 helpful votes
5 of 5 stars Reviewed November 30, 2014 via mobile

i was happy right from the start with the gougeres they brought after we were seated. The wine list is excellent! We did the tasting menu and everything was cooked perfectly. I really liked the 3 bread courses that were brought and described in detail. The tilefish was the standout in the meal but all of it was excellent. The... More 

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Senior Contributor
46 reviews 46 reviews
37 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed November 15, 2014

Service - spectacular Ambiance - sensational Dinner - unforgettable My first visit was more than five years ago and I can tell you that I remember nothing. This week's visit is worth remembering. My colleague experienced the vegan tasting menu while I took part in the open tasting menu and we included wine pairings. All were fantastic. We loved the... More 

Was this review helpful? Yes
Santa Barbara, California
Top Contributor
67 reviews 67 reviews
50 restaurant reviews
23 helpful votes 23 helpful votes
5 of 5 stars Reviewed November 15, 2014

This is the creme de la creme. For special occasions or just wanting to treat oneself to a consummate dining experience, this is the answer. It`s class in all respects.

Was this review helpful? Yes
Shalimar, Florida
Senior Contributor
35 reviews 35 reviews
13 restaurant reviews
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed November 14, 2014

I was a solo diner and I felt like my waiter was rushing me through the courses and the restaurant wasn't that busy as it was a Tuesday night and a couple of empty tables. When I told the server I was thinking about doing the tasting menu along with the wine pairing he quickly told me he would not... More 

Was this review helpful? Yes
Atlanta, Georgia
Top Contributor
63 reviews 63 reviews
41 restaurant reviews
28 helpful votes 28 helpful votes
5 of 5 stars Reviewed November 13, 2014

I visited this restaurant to celebrate our 5th anniversary. The whole restaurant stuff, chef and every member was amazing friendly and attend. Every single detail on every dish, the taste, the enthusiasm to explain what we were trying was absolutely remarkable. I will HIGHLY recommend this restaurant to my friends and Atlanta visitors

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Restaurant Details

Location and Contact Information

  • Address: 2277 Peachtree Rd NE, Atlanta, GA 30309
    (Peachtree Memorial)
  • Location: United States  >  Georgia (GA)  >  Atlanta
  • Phone Number: 404-355-0321

Price and Cuisine

  • Average Prices: USD 31 - 50
  • Cuisine: American

Restaurant Characteristics

  • Dining Style: Fine Dining
  • Good for: Romance, Doing business, Local cuisine, Special occasions, Entertaining clients

Description

Each evening, award-winning Chef Linton Hopkins and wife Gina welcome diners to savor an ever-changing menu that highlights Georgia's purest, locally grown produce and naturally raised meats. The inspired, New American cuisine is lovingly prepared with a southern accent and served with gracious hospitality. Each detail--from the hearth-baked bread to the pickled peaches to the Charcuterie - is made in-house. Indulge in a bottle from the meticulously selected wine list, or join us at the bar for a hand-crafted libation from our nationally recognized cocktail menu. Restaurant Eugene has been a winner of the Wine Spectator Award of Excellence since 2005. Chef Hopkins is a two time James Beard Nominee and was chosen as one of Food & Wine Magazine's 2009 Best New Chefs.
Open Hours
Sunday
5:30 pm - 12:00 am
Monday
5:30 pm - 12:00 am
Tuesday
5:30 pm - 12:00 am
Wednesday
5:30 pm - 12:00 am
Thursday
5:30 pm - 12:00 am
Friday
5:30 pm - 12:00 am
Saturday
5:30 pm - 12:00 am

Questions & Answers

Questions? Get answers from Restaurant Eugene staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?