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Dante

40 Edwin H. Land Blvd, Cambridge, MA 02142
6174974200
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Ranked #183 of 541 restaurants in Cambridge
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Price range: $30 - $60
Hours:
Sun 5:00 pm - 9:00 pm
Mon - Thu 5:30 pm - 10:00 pm
Fri - Sat 5:30 pm - 11:00 pm
Cuisines: Italian
More restaurant details
Restaurant details
Dining options: Reservations, Late Night
Dining style: Casual Elegant
Transit: Green Line to Lechmere, Red Line to Kendall/MIT, or Orange Line to Community College
Description: Boston's beloved star chef Dante de Magistris presents classic Italian cuisine with a twist at his eponymous hot spot. Enjoy food that's playful yet familiar in a sophisticated space that evokes the serenity of the Mediterranean, featuring magnificent views of the Charles River and Boston's skyline. Serving lunch seasonally, and dinner, dante has a little something for everyone. Whether you're looking to sample the chef's latest creation or one of his classic fresh pastas, you're sure to discover an experience you won't soon forget! Boasting distinctive cocktails, an extensive wine list, seasonal patio dining, dante is the perfect spot to refresh your mind, restore your spirit, and reinvigorate your taste buds. "Best Upscale Italian, 2011" -Boston Magazine. O, The Oprah Magazine says: “one of Boston’s cool new restaurants” for it’s “airy, minimalist room with views of the Boston skyline and its superb cucina (haute cuisine, Italian style).
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84 reviews from our community

63% Recommend
    18
    35
    18
    7
    6
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Portuguese first
  • Any
English first
Burlington, Massachusetts
Top Contributor
74 reviews 74 reviews
67 restaurant reviews
25 helpful votes 25 helpful votes
3 of 5 stars Reviewed July 27, 2014

We were looking for a restaurant before going on a sunset cruise and Dante, located in the Royal Sonesta in Cambridge, was a convenient place to eat. The 3 hosts that greeted us could have cared less if we ate there or not. The server was adequate and the food - baked chicken and ravioli was just okay. Find another... More

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Ghent, Belgium
Senior Contributor
28 reviews 28 reviews
20 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed July 24, 2014

Staying at the royal sonesta hotel, we decided to dine in the hotel Dante restaurant. This proved a good choice. We shared some starters and had different main courses (small versions for the children). The food was well coocked to italian tradition, the service very friendly.

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Austin, Texas
Senior Contributor
38 reviews 38 reviews
25 restaurant reviews
9 helpful votes 9 helpful votes
3 of 5 stars Reviewed July 19, 2014

The food was fresh and hot, but selection low and no imagination. The waiter needed to the center of attention. I'd rather he didn't. Had caprese, a couple of pasta dishes, side of greens, and a bottle of Dolcet Marchesi. $133.75 total. Boston has lots of excellent restaurants - so look for others.

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Reviewer
3 reviews 3 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
1 of 5 stars Reviewed July 12, 2014

Read in hotel booklet they were voted #1 in Italian. Obviously they were mistaken just because they use Italian language on the menu does not mean you will be able to choose traditional Italian food. We got up and left.

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Florence, Italy
Top Contributor
59 reviews 59 reviews
23 restaurant reviews
61 helpful votes 61 helpful votes
4 of 5 stars Reviewed July 1, 2014

Restaurant Dante has many great attributes - a good menu and wine list, great location and fabulous staff! The outdoor area was perfect for warm summer evenings with a menu that offered local foods, drawing on Italian American experience, served with Italian flare. With a few trips to Italy before dining at Dante, and now living in Tuscany, I was... More

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Chelsea, Massachusetts
Senior Reviewer
9 reviews 9 reviews
4 restaurant reviews
7 helpful votes 7 helpful votes
4 of 5 stars Reviewed June 17, 2014

We dined at Dante in June and opted to sit out on the patio. This is a great spot for folks who'd like to see some water (the Charles River) and avoid the hectic scene of the harbor waterfront. As usual, the food was fantastic, especially the salmon and the roasted mushroom side dish. We took advantage of the smaller... More

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Anchorage
Senior Reviewer
8 reviews 8 reviews
4 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed May 28, 2014

Ambiance, food and wine list were quite good. Waiter was ANNOYING with a cheesy cliche Italian Rico Suave schtick that got old VERY fast. Was really looking forward to dessert after a great dinner but it was literally the WORST tiramisu I have ever eaten. If they can improve their desserts they will earn their Zagat rating in my book.

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Gainesville, Florida
Contributor
13 reviews 13 reviews
5 restaurant reviews
3 of 5 stars Reviewed May 15, 2014

We must say first off that we loved our server Gianni. My husband got the seafood with zucchini pasta that he loved. I had a pasta dish with mussels. I asked that the chef go light on the garlic. Unfortunately it seemed like all the flavoring was removed, and the dish had tiny red peppers throughout it which were not... More

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London, United Kingdom
Top Contributor
97 reviews 97 reviews
55 restaurant reviews
30 helpful votes 30 helpful votes
3 of 5 stars Reviewed April 16, 2014

Conveniently located in the Royal Sonesta Hotel, overlooking the Charles River. Ate here on two occasions with business colleagues and thought overall it was reasonably priced and good quality food and service. It wasn't exceptional but perfectly satisfactory. Dishes were generous (bruschetta to start was very good). On both evenings the restaurant had plenty of other diners giving it a... More

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Paris, France
Senior Reviewer
9 reviews 9 reviews
4 restaurant reviews
12 helpful votes 12 helpful votes
3 of 5 stars Reviewed April 6, 2014

The italian food is tasty, no question about that. But it is clearly overpriced and overhyped for what it is. Paid $65 (incl. tip) for an entree, an apple cake, and an average glass of red wine. And that's only for me. It was nice, but not so much better than many restaurants in Boston.

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