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Judy Fu's Snappy Dragon

8917 Roosevelt Way NE, Seattle, WA 98115-3029 (Northgate)
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Ranked #369 of 3,451 Restaurants in Seattle
Price range: $1 - $20
Sun 4:00 pm - 9:00 pm
Mon - Sat 11:00 am - 9:30 pm
Cuisines: Chinese
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Restaurant details
Good for: Families with children, Large groups
Dining options: Lunch, Reservations, Delivery
Neighborhood: Northgate
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46 reviews from our community

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Date | Rating
  • English first
  • Any
English first
Rexburg, Idaho
Top Contributor
64 reviews 64 reviews
45 restaurant reviews
27 helpful votes 27 helpful votes
5 of 5 stars Reviewed August 31, 2014

OK, it must be because there are so many restaurants in Seattle, but Judy Fu's Snappy Dragon restaurant is NOT the 400th best restaurant in Seattle. That's the current ranking. This place is easy to drive to and park, feels more like suburbia. I was worried because the lower ranking, don't be, go here. First of all, we go in... More

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15 reviews 15 reviews
8 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed July 29, 2014

Being from a rural area we do not have a Chinese food option, so it seems that when we are in Seattle we always migrate to Judy Fu's for the Asian food fix. Ordering family style is always fun as everyone picks what they want and you end up with experiencing some very interesting meals. The Snappy Dragon is always... More

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Senior Contributor
44 reviews 44 reviews
33 restaurant reviews
8 helpful votes 8 helpful votes
3 of 5 stars Reviewed May 29, 2014

Went there for lunch with the family. Located not too far from the UW campus. Overall, well...average. We eat at a lot of Chinese restaurants so wasn't expecting anything outstanding but the reviews indicated this was truly special. The vegetable lacked good flavor. true, nice and crispy but just nothing special. The restaurant is renowned for its dumplings and they... More

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Kenmore, Washington
3 reviews 3 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
1 of 5 stars Reviewed May 24, 2014

Terrible chow mein...lots of noodles, but nothing else. Out of four entrees, the only one edible was the Mu Shu Pork (excellent).

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Seattle, Washington
1 review
4 of 5 stars Reviewed April 5, 2014

Awesome yet delicious food... Hospitality was incredible! Judy Fu's snappy dragon is a must visit place in terms of enjoying food. ...

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Cape Cod, Massachusetts
Senior Contributor
36 reviews 36 reviews
10 restaurant reviews
37 helpful votes 37 helpful votes
5 of 5 stars Reviewed March 26, 2014

The food here is wonderful. From the hand made dumplings to the fresh in-house made chow mein noodles I've never had better. Get there early to avoid a wait.

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Seattle, Washington
Senior Reviewer
10 reviews 10 reviews
7 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed March 4, 2014

We love the curry chow fun and pork dumplings-we eat it almost every Friday-great portions, usually we can share these and some fried rice and our family of four eats 2 full meals.

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Seattle, Washington
12 reviews 12 reviews
9 restaurant reviews
4 of 5 stars Reviewed December 19, 2013

The specialty homemade noodles cannot be eaten by the gluten intolerant (much to the disappointment of my husband) but there are many other delicious choices, making this one of our first choice restaurants for dinner. The portions are not skimpy, so we end up with enough for one or two more dinners at home.

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Seattle area
Senior Contributor
24 reviews 24 reviews
13 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed October 14, 2013

Seattle doesn't seem to have many good Chinese restaurants. This place is one of the exceptions. Don't let the exterior fool you; there's a reason there's a waiting line out the door at this place. The East Side has Din Tai Fung; Seattle has Snappy Dragon. Snappy Dragon has terrific hand-made noodles. They will cost you an extra dollar or... More

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Amarillo, Texas
Top Contributor
115 reviews 115 reviews
59 restaurant reviews
36 helpful votes 36 helpful votes
4 of 5 stars Reviewed September 11, 2013

This is a great location, but deceptive from the outside. It is not that it is run down, but from the outside it is plain and you enter from the side and not the front. The restaurant is divided into two areas. There is a steady flow of customers. We were visiting our daughter and her family in Seattle and... More

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