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Carmelita

7314 Greenwood Ave N, Seattle, WA 98103-5042
206-706-7703
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Ranked #454 of 2,613 restaurants in Seattle
Price range: $12 - $40
Cuisines: Vegetarian
Good for: Romance, Large groups, Doing business, Outdoor seating, Special occasions
Dining options: Reservations
Restaurant details
Good for: Romance, Large groups, Doing business, Outdoor seating, Special occasions
Dining options: Reservations
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34 reviews from our community

76% Recommend
    13
    13
    4
    3
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Spokane Valley, Washington
Senior Contributor
38 reviews 38 reviews
25 restaurant reviews
Reviews in 23 cities Reviews in 23 cities
18 helpful votes 18 helpful votes
2 of 5 stars Reviewed April 15, 2013 via mobile

Although the server was pleasant, it took 15 minutes for our beverages to be served. The focaccia had boring texture--more like a muffin than the crumb of real homemade focaccia. Although the tapenade which accompanied the bread was good, there was only a small amount. Our party ordered pizza, risotto, and the mezze platter. None of us enjoyed our food.... More

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See 5 more reviews by Ross C for Seattle
Shoreline, Washington
Contributor
20 reviews 20 reviews
15 restaurant reviews
Reviews in 9 cities Reviews in 9 cities
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed March 29, 2013

Carmelita has a rotating seasonal menu, so the freshest seasonal vegetables are always on offer. It has all the classics, but it's especially great when you are tired of spinach and broccoli. On my last visit foraged mushrooms, nettles, spring onions, and sunchokes were expertly craft into an amazing variety of dishes. They also have a creative variety of craft... More

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See 4 more reviews by seamlp for Seattle
seattle
Contributor
12 reviews 12 reviews
4 restaurant reviews
Reviews in 6 cities Reviews in 6 cities
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed February 25, 2013

Had a wonderful meal. Love the small feel, the special attention to the food. Prices are not cheap but a great "special occasion" place

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See 2 more reviews by waroadtraveler for Seattle
paris
Reviewer
3 reviews 3 reviews
Reviews in 3 cities Reviews in 3 cities
3 of 5 stars Reviewed January 30, 2013

$18.00 for a lentil patty the size of a normal hamburger without the lettuce, tomato, pickles ... in other words, nothing but the little mound of tasty and crunchy lentils. It was very good but not that good. My companion had the spaetzel with horseradish cream. It was just ok, and also $18.00. Servers were very busy ... attentive at... More

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Grand Rapids, Michigan
Senior Contributor
26 reviews 26 reviews
13 restaurant reviews
Reviews in 15 cities Reviews in 15 cities
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed January 27, 2013

I love eating vegetarian, but it's sometimes difficult to find a place that does it well enough to be satisfying. Carmelita's was wonderful. I had a pasta dish, my husband had a fantastic pizza. The most wonderful part of the meal this night was dessert. They had a brownie on special that was accompanied by a basil ice cream. This... More

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See 2 more reviews by Jackie255VT for Seattle
Seattle, Washington
Contributor
15 reviews 15 reviews
4 restaurant reviews
Reviews in 6 cities Reviews in 6 cities
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed December 21, 2012

This is not your average vegetarian food made of tofu or beans. These folks really know how to make gourmet, tasty and filling food and it sure is a great change to be able to order ANYthing from the menu!!!

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See 5 more reviews by christa d for Seattle
Seattle
Contributor
19 reviews 19 reviews
6 restaurant reviews
Reviews in 14 cities Reviews in 14 cities
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed October 27, 2012

Three of us enjoyed our dinner last night; we all agreed the food was creative and very well prepared. There are options for vegans and gluten-free options as well. Our group had gnocci seasoned with caraway, apple and cabbage, eggplant roulade with tomato jam, lentils and pickled cauliflower, and risotto with gruyere and chanterelles. Shared desert was a chocolate bread... More

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Seattle, Washington
Contributor
13 reviews 13 reviews
Reviews in 11 cities Reviews in 11 cities
10 helpful votes 10 helpful votes
2 of 5 stars Reviewed October 15, 2012 via mobile

Intrigued by a vegetarian restaurant I went here but was very dissapointed. Food was below average (I typically enjoy vegetarian) and I felt the staff and food were pretentious, not to mention overpriced. I won't be returning.

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Vancouver, B.C.
Senior Contributor
40 reviews 40 reviews
21 restaurant reviews
Reviews in 19 cities Reviews in 19 cities
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed September 28, 2012

Finally, a break from all the sweet based food at Carmelita! Inventive and smart combinations. The cold corn soup was an excellent education in contrasts. Some uneven service and the hostess could learn to greet you with a smile.

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See 3 more reviews by HikerGirl101 for Seattle
Olympic Peninsula
Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
Reviews in 5 cities Reviews in 5 cities
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed September 18, 2012

Great quality, eclectic combinations, small portions, not many selections, and high prices. Service is good, atmosphere fine, but unless you order a couple of appetizers and at least three entrees between two people you'll go hungry. Oh yes and did I say you'll also go away with a much lighter wallet?

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See 4 more reviews by barangrill for Seattle

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