Coming from someone who lived in Italy and lived on an organic winery and ate some the best food...this place is it. I have long given up on finding decent Italian food in Seattle that doesn't cost an arm and a leg, but this place has everything I've been looking for. An authentic menu with classic... read more
In Italy, the osteria is an inviting neighborhood spot where locals...
In Italy, the osteria is an inviting neighborhood spot where locals savor fresh, seasonal food while enjoying the company of good friends.
Renowned for its Northern Italian cuisine, la Spiga is authentic enough in both food and ambience to make you feel a wave of nostalgia, even if you've never been to Emilia-Romagna. Chef and co-founder Sabrina Tinsley crafts the Romagnola cuisine to make it genuine, yet hers alone. Using the very finest ingredients, menus are changed seasonally to reflect what is freshest in local markets. As co-founder and host Pietro Borghesi says, "An evening at la Spiga is like dining in Italy - without the plane fare."