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Osteria la Spiga

1429 12th Ave, Seattle, WA 98122-3905 (Broadway / Capitol Hill)
206-323-8881
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Ranked #387 of 3,452 Restaurants in Seattle
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Price range: $18 - $30
Hours:
Sun - Thu 5:00 pm - 10:00 pm
Fri - Sat 5:00 pm - 11:00 pm
Cuisines: Italian
More restaurant details
Restaurant details
Dining options: Reservations, Late Night
Dining style: Casual Elegant
Neighborhood: Broadway / Capitol Hill
Cross street: Pike Street
Transit: Bus lines #2 and #9 on Madison and Union Streets. Bus Lines #9, #49 and #60 on Broadway
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86 reviews from our community

Visitor rating
    33
    27
    18
    7
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Any
English first
Park City, Utah
Senior Reviewer
7 reviews 7 reviews
5 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed September 2, 2014

Beautifully designed, high ceilings, great atmosphere. I highly suggest the gnocchi with truffle butter sauce. (add parmesan and a little pepper to really set it off, you won't believe it!) The Caprese Salad was absolutely delicious! Great sparkling Rose'. They could use one or two extra wait staff, but overall, fabulous.

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Redondo Beach, CA
Top Contributor
50 reviews 50 reviews
36 restaurant reviews
29 helpful votes 29 helpful votes
4 of 5 stars Reviewed August 26, 2014

We were fortunate enough to get a table for our party of six outside in the back. The food was excellent. So was our waitress.

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Seattle, Washington, United States
Senior Contributor
36 reviews 36 reviews
27 restaurant reviews
15 helpful votes 15 helpful votes
5 of 5 stars Reviewed August 2, 2014

Just loved this dinner and La Spiga. So many excellent choices to eat and drink. Shared puffs with burrato, Prosciutto, roasted peach and arugula. Also shared grilled octupus on salad of greens. One person had an unbelievably rich and creamylasagne with eggplant. And more dishes, in a luxuriously large room with high ceiling. Summer night, doors open, easy atmosphere. Attentive... More

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Seattle, Washington
Senior Contributor
26 reviews 26 reviews
9 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed July 13, 2014

I know, I know. I should venture out and try new things. But WHY? The pasta with Alba truffle butter is the best thing that's ever been in my mouth. I keep thinking I'll venture out, but I never do. It's amazing. Beyond that, tho, the staff is incredibly professional - very well trained. They don't miss a beat. Our... More

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Mountain City, Tennessee
Senior Reviewer
8 reviews 8 reviews
4 helpful votes 4 helpful votes
3 of 5 stars Reviewed July 9, 2014

The atmosphere suggests a fine dining experience but I was disappointed. Our appetizer cheese plate was three very small pieces of dry, bland cheese. Two of the entrees we ordered were good but one was not and it was mine. I ordered the special which was halibut. I got a very small piece of fish that was dry and tasteless... More

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Shanghai, China
Top Contributor
54 reviews 54 reviews
32 restaurant reviews
93 helpful votes 93 helpful votes
3 of 5 stars Reviewed July 3, 2014 via mobile

My wife read a local blog on how good this place was and we looked forward to trying it out. The cafe is built in an old factory building and has good old wooden interiors. Staff was friendly and attentive. The menu was Ok in the amount of selection of food and wine. The problem is that they only have... More

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Evergreen, Colorado, United States
Top Contributor
65 reviews 65 reviews
24 restaurant reviews
31 helpful votes 31 helpful votes
4 of 5 stars Reviewed July 2, 2014

This was a pretty good place. They have both gluten free pasta and bread, the bread made in house and excellent! I wish they had a few more different types of pasta though, or gnocchi that was gluten free. Those that had it, enjoyed the gnocchi and all dishes were good. We didn't stay for desert though.

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Warrnambool, Australia
Top Contributor
99 reviews 99 reviews
43 restaurant reviews
56 helpful votes 56 helpful votes
5 of 5 stars Reviewed June 29, 2014 via mobile

Attentive, prompt and knowledgeable service. Fresh gnocchi, truffle sauces, Mmmm. Prosciutto cured and sliced on the premises. Delightful. HUGE wine list to suit every taste (Italian) and any price point. We had a very nice Chianti. Kids welcome and our two boys felt it.

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Edmonds, WA
Top Contributor
152 reviews 152 reviews
120 restaurant reviews
117 helpful votes 117 helpful votes
4 of 5 stars Reviewed June 27, 2014

Our party of six went here for a pre-show Saturday night dinner. We had a reservation, which we definitely needed because the restaurant filled up quickly. Our server did an excellent job, both in service and attitude. I decided to go simple and had the sausage and peppers-- it was great. Everyone enjoyed their meals and the desserts were fabulous.... More

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Redmond, Washington
Contributor
14 reviews 14 reviews
10 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed May 4, 2014

This place has an amazing menu. Great pasta dishes to share. Try pasta with truffle butter, lasagna, etc… We have been many times and highly recommend!!!

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