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Armandino's Salumi

Certificate of Excellence
$$
Downtown
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309 Third Ave S, Seattle, WA 98104
+1 206-621-8772
Website
Saturday
Closed
See all hours
Hours:
Mon - Fri 8:00 am - 4:00 pm
Dining options: Lunch, Takeout
Description: Salumi Artisan Cured Meats is a USDA Salumi Meat Curing Facility. We...
Salumi Artisan Cured Meats is a USDA Salumi Meat Curing Facility. We produce meats for our Deli, which is adjacent to the Meat Curing facility as well as wholesale customers within the US. Within Seattle, our cured meats can be purchased at DeLaurenti (Pike Place Market) and the Metropolitan Markets throughout the area. In our deli, you may purchase sandwiches, soup, pasta and cured meats. If you wish sliced meats, you must order these in advance.
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Good for:
Local cuisine
Dining on a budget

TripAdvisor Reviewer Highlights

Read all 288 reviews
Visitor rating
  • 205
    Excellent
  • 60
    Very good
  • 16
    Average
  • 5
    Poor
  • 2
    Terrible
Rating summary
  • Food
    5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4.5 of 5 stars
    Atmosphere
    4 of 5 stars
Sweet, they are open Mondays for takeout!

Amazing! Last time I was in Seattle it was on days that Salumi was closed, and i was really dissapointed. On this trip I found out they are open on Mondays for takeout so I was on my way...Porchetta and a Hot Sopressata with mozzarrella..both were out of this world!

5 of 5 starsReviewed April 19, 2015
djpablo707
,
Trinidad, California
Good for:
  • Local cuisine
  • Dining on a budget
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288 Reviews from our TripAdvisor Community

Date | Rating
  • Dutch first
  • English first
  • Italian first
  • Portuguese first
  • Spanish first
  • Any
English first
Trinidad, California
Reviewer
4 reviews 4 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed April 19, 2015 NEW

Amazing! Last time I was in Seattle it was on days that Salumi was closed, and i was really dissapointed. On this trip I found out they are open on Mondays for takeout so I was on my way...Porchetta and a Hot Sopressata with mozzarrella..both were out of this world!

Was this review helpful? Yes
Top Contributor
107 reviews 107 reviews
46 restaurant reviews
38 helpful votes 38 helpful votes
5 of 5 stars Reviewed March 29, 2015

Worth a visit even if you are not into cured meats! We had two people who were not fond of salami until they tried the Salumi here. It's that good! Now the hype and lines definitely are deserving. We tried the porchetta sandwich (our fav), muffo sandwich (if you love olives like me I would recommend) and the meatball sandwich... More 

Was this review helpful? Yes 1
Raleigh, North Carolina
Contributor
18 reviews 18 reviews
8 restaurant reviews
19 helpful votes 19 helpful votes
5 of 5 stars Reviewed March 26, 2015 via mobile

this is a tiny little hole in the wall that specializes in wonderful deli sandwiches. The porchetta on their version of ciabatta was a wonder. They pack so much meat into this sandwich that it could feed a family. But, it was so delicious I didn't want to share! Expect to wait. We got there at 11, when they opened,... More 

Was this review helpful? Yes 2
Seattle, Washington
Contributor
18 reviews 18 reviews
5 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed March 24, 2015

Quaint. Not for everyone. Not cheap. But if you are a professed carnivore with an Italian bent, you'll love it. Provided that you arrive when they are open: just a few hours around midday, open for lunch, so check on the web or call to make sure the place is open. And be prepared to find all tables occupied, in... More 

Was this review helpful? Yes 1
Seattle, Washington
Contributor
15 reviews 15 reviews
10 restaurant reviews
29 helpful votes 29 helpful votes
5 of 5 stars Reviewed March 20, 2015

Porchetta sandwich is fabulous! Difficult to get a seat inside. If you are anywhere near here around lunchtime you need to go!

Was this review helpful? Yes
Seattle, WA
Top Contributor
76 reviews 76 reviews
25 restaurant reviews
135 helpful votes 135 helpful votes
5 of 5 stars Reviewed March 18, 2015

They're only open for lunches, four days a week. The line starts forming before they open, and it doesn't go down until they've started to run out of things. There's just one crowded communal table, and during the noon hour it's usually full. Why would anybody put up with all that? I would...especially on days when they have culatello. With... More 

Was this review helpful? Yes 1
Seattle, Washington, USA
Reviewer
5 reviews 5 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed March 17, 2015

The food is great the biggest problem is their small space and well deserved following. Waiting in line is common & worth the wait. If you happen by and there's no line and you're hungry, then you're in luck. Some of the best meat to be had in town.

Was this review helpful? Yes
seattle
Senior Reviewer
8 reviews 8 reviews
3 restaurant reviews
4 of 5 stars Reviewed March 17, 2015

I stop by later in day when line has lessened. I get things to go. Only 3 or 4 tables small and not great atmosphere. Dont have to wait in line to get things to go and can order sandwiches and soup etc. Meat and cheese which is really good but you can also buy it at my local grocery... More 

Was this review helpful? Yes
Seattle, Washington, United States
Senior Contributor
22 reviews 22 reviews
14 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed March 17, 2015

This is an easy review to write. There isn't a single thing on the menu that you can go wrong with. We've been there many times and always try new things. EVERYTHING is delicious!!!

Was this review helpful? Yes
Driggs, Idaho
Senior Reviewer
6 reviews 6 reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed March 17, 2015

but the locals are lining up every day by 11 AM to get a take away lunch of just buy salami. Lots of choice in salami all excellent. You can get a sandwich to go or to stay is a small dining area shared tables, wine by the glass. No frills, but great salami. A must experience in Seattle, and... More 

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Restaurant Details

Location and Contact Information

  • Address: 309 Third Ave S, Seattle, WA 98104
  • Location: United States  >  Washington (WA)  >  Seattle>  > Downtown
  • Neighborhood: Downtown
  • Phone Number: +1 206-621-8772

Price and Cuisine

  • Average Prices: USD 1 - 20

Restaurant Characteristics

  • Good for: Local cuisine, Dining on a budget

Description

Salumi Artisan Cured Meats is a USDA Salumi Meat Curing Facility. We produce meats for our Deli, which is adjacent to the Meat Curing facility as well as wholesale customers within the US. Within Seattle, our cured meats can be purchased at DeLaurenti (Pike Place Market) and the Metropolitan Markets throughout the area. In our deli, you may purchase sandwiches, soup, pasta and cured meats. If you wish sliced meats, you must order these in advance.
Open Hours
Monday
8:00 am - 4:00 pm
Tuesday
8:00 am - 4:00 pm
Wednesday
8:00 am - 4:00 pm
Thursday
8:00 am - 4:00 pm
Friday
8:00 am - 4:00 pm

Questions & Answers

Questions? Get answers from Armandino's Salumi staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?