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All 3,445 Seattle Restaurants

Blueacre Seafood

1700 7th Ave, Seattle, WA 98101-1397 (Belltown)
206-659-0737
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Ranked #108 of 3,445 Restaurants in Seattle
Certificate of Excellence 2014
Price range: $0 - $50
Hours:
Sun - Sat 11:00 am - 10:00 pm
Cuisines: Seafood
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Restaurant details
Good for: Romance, Bar scene, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Dinner, Reservations, Delivery, Late Night
Dining style: Casual Elegant
Neighborhood: Belltown
Cross street: Olive Street
Description: Centrally located in downtown Seattle, Blueacre is the quintessential American seafood restaurant drawing upon the vast array of wild seafood available from the United States coastal waters as well as carefully chosen sustainably-farmed freshwater species, oysters, clams and mussels. Blueacre Seafood will feature a full-service oyster bar and in addition to all things aquatic, farm-fresh meat, game, poultry, vegetables and artisanal cheeses. Brushed nickel accents, rich wood panels and warm leather booths reflect Blueacre's American seafood heritage. Classic handmade cocktails are shaken in a comfortable bar, well stocked with American spirits, craft beers on tap and an all-American wine list. Blueacre is Seattle's downtown seafood destination.
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370 reviews from our community

Visitor rating
    197
    120
    37
    13
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Italian first
  • Japanese first
  • Spanish first
  • Any
English first
Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed September 19, 2014 NEW via mobile

I enjoyed my halibut entree and seafood tater tot app. The atmosphere was modern and cool. The server was efficient and a little brisk. She did not seem interested in answering my questions. But otherwise the food was good and would probably return.

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Winthrop, Massachusetts
Senior Contributor
26 reviews 26 reviews
14 restaurant reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed September 19, 2014 NEW

This restaurant had an extensive menu of choices to suit any craving! We actually ate there on several occasions during our stay because the food and prices were so good. The staff was great and courteous. The bar was a special treat of decor featuring clam shells decorating the length of it on top of ice. Definitely make this restaurant... More

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Oslo, Norway
Reviewer
4 reviews 4 reviews
4 of 5 stars Reviewed September 18, 2014 NEW

Visited a Wednesday night and the place was quite busy, but no problem to get a table. The place is large so don't expect an intimate atmosphere. The waiters were quite busy and did not pay very much attention, but overall the place is nice. The main reason for going here is the food. The oysters, crab and tuna er... More

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Atlanta, Georgia
Top Contributor
80 reviews 80 reviews
58 restaurant reviews
39 helpful votes 39 helpful votes
5 of 5 stars Reviewed September 18, 2014 NEW

This restaurant is a 5 minute walk from the Mayflower Park Hotel and was recommended by several on TA so we headed there for lunch, what a great decision. This place is clean and modern and we were seated right away, may have been around 12:30 and we ordered wine to start, I saw their menu and ordered the smelt... More

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Fairview, Oklahoma, United States
Senior Reviewer
10 reviews 10 reviews
6 restaurant reviews
5 of 5 stars Reviewed September 16, 2014 NEW

We ate there tonight. Food and service were excellent. We will be going back. I loved the scallops and peach tart.

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South Carolina
Top Contributor
53 reviews 53 reviews
30 restaurant reviews
47 helpful votes 47 helpful votes
5 of 5 stars Reviewed September 16, 2014

I am a vegetarian. More often than not, I leave a nice steak or seafood restaurant disappointed with my dinner. Many don't offer reasonable accommodations to vegetarians, and I have to piece together a meal with side items like a baked potato and side salad. But not Blueacre. My group was extremely pleased with the quality of the food. Seafood... More

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Seattle, Washington
Senior Contributor
42 reviews 42 reviews
42 restaurant reviews
12 helpful votes 12 helpful votes
2 of 5 stars Reviewed September 12, 2014

The oysters were good. And the water. I liked the water. But that's about all I can say for Blueacre. Everything else was pretty disappointing. And they don't have a gluten-free menu, which in this day and age is kinda sad, especially for a seafood restaurant. The server informed me that most things could be prepared gluten free, but when... More

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Chico, California
Top Contributor
100 reviews 100 reviews
71 restaurant reviews
43 helpful votes 43 helpful votes
5 of 5 stars Reviewed September 10, 2014

Had a really great experience dining here. Food was excellently prepared. We both had seafood dishes. Service was also excellent. Attentive, but not too much so. Very helpful with the menu and recommendations. Wine list was a little weak for me, but still had a few good options. Highly recommend it!

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Edinburgh
Senior Contributor
38 reviews 38 reviews
20 restaurant reviews
36 helpful votes 36 helpful votes
3 of 5 stars Reviewed September 10, 2014

Ate here on the second night of our trip to Seatle and Oregon. We both ordered Halibut, which was one of the most expensive items on the menu. The fish was fresh and well-cooked, but the portion was small for the price that we paid. Accompanying mashed potato, spinach and vegetables were sparse and not very warm. Service was what... More

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Iowa
Top Contributor
67 reviews 67 reviews
29 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed September 8, 2014

This restaurant is a little pricier that we are used to paying, but we ordered lobster, so that was the majority of the costs. Nice waitress, fun atmosphere.

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