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Spinasse

1531 14th Ave, Seattle, WA 98122 (Broadway / Capitol Hill)
(206) 251-7673
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Ranked #10 of 3,447 Restaurants in Seattle
Certificate of Excellence 2014
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Price range: $31 - $50
Hours:
Cuisines: Italian
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Restaurant details
Good for: Romance
Dining options: Dinner, Reservations
Dining style: Fine Dining
Neighborhood: Broadway / Capitol Hill
Cross street: 14th Avenue between Pine and Pike
Transit: The Metro buses 10, 11, and 12 stop a half block away on Pine between 14th and 15th Avenue.
Description: Opened in August of 2008, Cascina Spinasse captivated local and national attention for its authentic incorporation of Piedmontese dishes, including handmade pastas and use of local and Italian ingredients. Spinasse, is open for dinner from 5:00 pm- 10:00 pm Sunday -Thursday and until 11 pm on Friday and Saturday. We take reservations via phone or on our website.
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135 reviews from our community

92% Recommend
    98
    27
    9
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Portuguese first
  • Any
English first
Philadelphia, Pennsylvania
Top Contributor
67 reviews 67 reviews
58 restaurant reviews
26 helpful votes 26 helpful votes
4 of 5 stars Reviewed August 8, 2014

went with a friend while in seattle for dinner and he ordered essentially everything on the menu..each dish was unique, each dish was tasty, each dish was a small serving, each dish was well prepared, each dish was obviously fresh home made ingredients...each dish was a delight...the drawback was the serving sizes and the costs...but it was excellent..our host brought... More

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bc, canada
Top Contributor
57 reviews 57 reviews
30 restaurant reviews
48 helpful votes 48 helpful votes
5 of 5 stars Reviewed August 7, 2014

Was looking for an Italian restaurant late on a Monday night and a stranger suggested this a block away. Walked in, and to be frank. really struggled with the menu in understanding what I would be getting from the descriptions. However after ordering rather randomly I and my companion were really blown away by all the 4 different choices. Also... More

Was this review helpful? Yes 1
Top Contributor
127 reviews 127 reviews
69 restaurant reviews
70 helpful votes 70 helpful votes
5 of 5 stars Reviewed August 5, 2014

Our group of four were able to get a reservation with a day's notice. Menu is typical Italian with Antipasti, Primi, Seconding and Contorni courses. Our waitor was helpful in guiding us through food and wine choices. I imagine anything on the menu is good but our house antipasti was superb, followed by delicious Tajarin with butter and sage, and... More

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North Attleboro, Massachusetts
Top Contributor
101 reviews 101 reviews
55 restaurant reviews
42 helpful votes 42 helpful votes
4 of 5 stars Reviewed August 4, 2014 via mobile

You will have to ask yourself this question.... Am I happy paying $25 for a bowl of pasta and butter with a sage leaf? Even if it really good pasta and butter and sage! The quality of the food and preparation is excellent. The restaurant has some quirks. I asked for an iced tea. No tea of any kind in... More

Was this review helpful? Yes 2
Perth, Australia
Top Contributor
94 reviews 94 reviews
32 restaurant reviews
60 helpful votes 60 helpful votes
5 of 5 stars Reviewed July 31, 2014 via mobile

We had an outstanding dinner. The service was impeccable. The Resturant runs with understated efficiency AND the food was superb. We ate delicious pasta then shared the special of the day a fabulous pork belly slow roasted and then not that we needed it dessert. I highly recommend this Resturant.

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Jonesboro, Arkansas
Reviewer
3 reviews 3 reviews
5 of 5 stars Reviewed July 31, 2014

The best Italian food I've had in a long time. I saw it on the travel channel and I must say they didn't lie. You gotta check this place out

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New Milford, Connecticut
Senior Reviewer
8 reviews 8 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed July 30, 2014

Intimate, different...an adventure. Sat outside, shared food.Even simple dishes like pasta and salad seemed special. Loved it.

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Kingston, Jamaica
Senior Reviewer
6 reviews 6 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed July 28, 2014

The care and time taken to prepare the food is evident in the taste. The pork belly is easily the best you will taste anywhere. For any foodie this is worth a visit

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Southeastern US
Senior Reviewer
8 reviews 8 reviews
3 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed July 27, 2014

I had read lots of favorable reviews, so we gave it a try - fantastic! The best Italian food I've ever had, even after a dozen trips to Italy. Everything was fresh, perfectly prepared and delicious. The wait staff was great, first asking how hungry we were, then suggesting portion sizes and the best combinations (we eat off of everyone's... More

Was this review helpful? Yes 1
Charlotte, North Carolina
Contributor
14 reviews 14 reviews
11 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed July 22, 2014

This is a relatively small restaurant but they were fabulously and comfortably accomodating to our party of six. Our server, A was very attentive, knowledgeable and friendly. The real star of the night was the food. Oh, the food. From our assortment of appetizers (the trippe, uova and prosciutto), to the special pork chop, to the Tagliatelle, the pork chop... More

Was this review helpful? Yes 1

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