We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.
We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

Cochon

930 Tchoupitoulas St, New Orleans, LA
504-588-2123
Website
Menu
Improve this listing
Ranked #39 of 1,606 Restaurants in New Orleans
Certificate of Excellence 2014
Hours:
Dining options: Breakfast/Brunch, Reservations, Late Night
115 visitor photos
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
Write a Review

730 reviews from our community

88% Recommend
    445
    202
    57
    15
    11
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Any
English first
Contributor
11 reviews 11 reviews
9 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed August 24, 2014 NEW

Such a delicious and enjoyable meal. Definitely the best we had while in New Orleans. Highly recommend!!

Was this review helpful? Yes
Walker, Louisiana
Senior Contributor
23 reviews 23 reviews
20 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed August 24, 2014 NEW

The first thing I noticed was the smoked pork smell you are hit with as soon as you get in the door. This place smelled just like my back patio when I'm smoking pulled pork! We had the smoked pork ribs, pork cheek, grilled oysters, and a pulled pork meat pie; all of it excellent. I think the secret to... More

Was this review helpful? Yes
Dallas, Texas
Senior Contributor
27 reviews 27 reviews
26 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed August 24, 2014 NEW

My husband and I were so conflicted about the menu (everything looked fantastic) that we ended up ordering a lot of small plates and a shared entree. I was over the moon with everything - especially their signature dish, the Louisiana cochon. I've never had anything like it and devoured it! (My husband loved everything, but wasn't crazy about the... More

Was this review helpful? Yes
Senior Contributor
36 reviews 36 reviews
28 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed August 19, 2014

The restaurant was packed the day we went, and pretty much all other days that I passed by, so reservations will be a smart idea. My husband and I had the wood fired oysters and crawfish pie to start. The pie was ok and oysters were very flavourful. We then had the pork cheeks with grits, it was tender, rich... More

Was this review helpful? Yes 1
Silverthorne, Colorado
Contributor
18 reviews 18 reviews
6 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed August 19, 2014

When we got there on a Wednesday night there was a 45 minute wait. So we went to the sister restaurant next door and got ourselves some charcuterie take out for starters. We spent about $25 on the charcuterie and some boudin. We thought it a little high, but it was awesome and the spicy mustard that came with it... More

Was this review helpful? Yes
Andalusia, AL
Top Contributor
54 reviews 54 reviews
45 restaurant reviews
37 helpful votes 37 helpful votes
5 of 5 stars Reviewed August 18, 2014

This was our 2nd visit to Nola and Cochon was a must! It was the day of the Red Dress Run so we were definitely casual. We sat at the bar and ordered: wood fired oysters, gumbo, boucherie plate, & malted milk chocolate cake. It was perfection. The Wood Fired Oysters w/ garlic butter are my favorite small plates. I... More

Was this review helpful? Yes
Dallas, Texas
Contributor
12 reviews 12 reviews
6 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed August 16, 2014

We come to New Orleans often, and we always love to EAT...try new places and indulge in some of the best food in the US! This trip, we had our elementary age children with us and decided to try Cochon based on recommendations. It did not disappoint!! We called on Monday for a Friday reservation. Dress was stylish casual. The... More

Was this review helpful? Yes
Flomaton
Reviewer
3 reviews 3 reviews
3 restaurant reviews
5 of 5 stars Reviewed August 16, 2014 via mobile

My husband and I were in town for a little vacation without the kids and were excited to eat at some new restaurants. I am so glad we chose Cochon for our first dining experience. The pork cheeks were out of this world. The wine suggested by the bartender paired well with each course. We also had the Red Fish... More

Was this review helpful? Yes
Kansas City, Missouri
Top Contributor
109 reviews 109 reviews
35 restaurant reviews
48 helpful votes 48 helpful votes
5 of 5 stars Reviewed August 16, 2014

This is some of the best food we have ever had anywhere! True Southern flare.The cochon was so tasty. Robs and alligator not only flavorful but priced right and portions were excellent. We know why this place stays packed and you have to wait to get in while other places are dead.........this restaurant alone is worth going to New Orleans.... More

Was this review helpful? Yes
Sydney
Senior Contributor
48 reviews 48 reviews
21 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed August 16, 2014

We were enjoying our food so much the couple next to us asked what we were eating! Pork ribs to die for, smoky barbecue goodness, pork cheeks were delicious...I could go in but I won't. Try it!

Was this review helpful? Yes

Travelers who viewed Cochon also viewed

 

Been to Cochon? Share your experiences!

Write a Review Add Photos & Videos

Owners: What's your side of the story?

If you own or manage Cochon, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.

Manage your listing