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8115 Jeannette St, New Orleans, LA 70118-285
504 862 5514
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Ranked #10 of 1,639 Restaurants in New Orleans
Certificate of Excellence 2014
Hours:
Tue - Sat 11:00 am - 3:00 pm
5:30 pm - 9:30 pm
Cuisines: Eclectic
More restaurant details
Restaurant details
Good for: Local cuisine
Dining options: Breakfast/Brunch, Reservations, Late Night
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325 reviews from our community

Visitor rating
    242
    59
    20
    3
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Waco, Texas
Senior Contributor
34 reviews 34 reviews
26 restaurant reviews
8 helpful votes 8 helpful votes
2 of 5 stars Reviewed January 27, 2015 NEW

Neighborhood place. Perhaps my most disappointing stop on New Orleans this trip. Think the fry cook was under the weather because all fried food except French fries with Parmesan cheese were under cooked. Mussels and collards were very good with grit chips sort of like lavosh. My advice would be to go on Monday when they are closed. New daiquiri... More 

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San Francisco, California
Top Contributor
76 reviews 76 reviews
51 restaurant reviews
33 helpful votes 33 helpful votes
3 of 5 stars Reviewed January 27, 2015 NEW

This restaurant got great reviews, so I made a reservation far ahead. The restaurant is small and intimate, it's like dining at a friend's home. The menu is small, and they are famous for using good local ingredients and creative cooking. They serve small plates which is a great concept. We had Beijing duck sausage, deep fried Boudin balls, grilled... More 

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Brazos Bottom
Senior Contributor
28 reviews 28 reviews
25 restaurant reviews
16 helpful votes 16 helpful votes
3 of 5 stars Reviewed January 25, 2015 NEW via mobile

If this is as good as it gets NOLA is in trouble. The collards are good, and the grit cakes are sublime. That was the only highlight of our lunch. Service is abnormally slow, 2 hours +. Overall the place seems ill kept and not clean. Burger special was a mess and little added in condiments, but the meat had... More 

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Ann Arbor, Michigan
Top Contributor
82 reviews 82 reviews
46 restaurant reviews
42 helpful votes 42 helpful votes
5 of 5 stars Reviewed January 18, 2015

Escape from the French Quarter! Escape from the Garden District! What a fantastic find. In a converted small house, it's all about the food, and the attitude gets left behind. Boucherie is informal, but the food rocks! My wife and I had a truly fantastic dinner (starters: muscles on collards with grits crackers [omg great!], and a rye bread-crusted tart... More 

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Baton Rouge, Louisiana
Senior Contributor
37 reviews 37 reviews
18 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed January 9, 2015

The food is the best in new orleans, the atmosphere is wonderful. Everything made in house, local food and farm to table. This is not your typical new orleans restaurant and thats great because this place is insanely good. If you want to break for the normal cajun seafood and try something wonderful this is the place to go.

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Orlando
Top Contributor
74 reviews 74 reviews
48 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed January 7, 2015

Deciding to be adventurous, we took the streetcar from the Garden District to Boucherie, which turned out to be a longer ride than expected. We almost missed our reservation, but the folks on the phone were extremely gracious. They could have given away our table--the place was packed. The restaurant is in a little house on a side street and... More 

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Decatur, Alabama
Reviewer
5 reviews 5 reviews
3 restaurant reviews
5 of 5 stars Reviewed January 6, 2015

Small, intimate setting. Took the trolley right to it. Absolutely wonderful food and service. The staff made my experience intimate and fun. Make sure to save some room for the Krispy Kreme Bread Pudding.

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Dundee Michigan
Senior Reviewer
9 reviews 9 reviews
3 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed December 15, 2014

The outside of the renovated home does not even give a clue to incredible food inside. Once inside we were immediately greeted and seated very pleasantly and offered drinks and the specials detailed nicely. A nice dipper of the smoked tomato soup came back with the drinks. Very good flavor and richness to the soup. My wife asked some questions... More 

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GREEN BAY
Top Contributor
410 reviews 410 reviews
227 restaurant reviews
181 helpful votes 181 helpful votes
5 of 5 stars Reviewed December 13, 2014 via mobile

Landed at the airport and was seeking a taste of NOLA for our first meal. We had boudin balls, barbecue shrimp po boy, and duck appetizer. The waiter was very helpful and attentive. Easy walk from streetcar line on Carrolton.

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Longview, Texas
Senior Contributor
34 reviews 34 reviews
24 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed December 7, 2014

Saw thsi place reviewed on Zagat and had to try it. Ate with 9 friends and most of us got something different. Every poboy was so good that we couldnt even decide which was best! We had Duck, wagyu roast beef, hogshead, shrimp, carnitas and vegetarian....you have to go with friends or it will be too hard to decide. The... More 

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Additional Information about Boucherie

Address: 8115 Jeannette St, New Orleans, LA 70118-285
Phone Number: 504 862 5514
Location: United States  >  Louisiana (LA)  >  New Orleans
Open Hours:
Tuesday 11:00 am - 3:00 pm  5:30 pm - 9:30 pm
Wednesday 11:00 am - 3:00 pm  5:30 pm - 9:30 pm
Thursday 11:00 am - 3:00 pm  5:30 pm - 9:30 pm
Friday 11:00 am - 3:00 pm  5:30 pm - 9:30 pm
Saturday 11:00 am - 3:00 pm  5:30 pm - 9:30 pm
Cuisine: Eclectic

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Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?