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Table 16

Certificate of Excellence
$$$
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600 South Elm Street, Greensboro, NC 27406 (Lewis Street)
+1 336-279-8525
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Today
5:30 pm - 9:00 pm
Closed now
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Hours:
Tue - Thu 5:30 pm - 9:00 pm
Fri - Sat 5:30 pm - 9:30 pm
Dining options: Accepts American Express, Accepts Mastercard, Accepts Visa, Full Bar, Outdoor Seating, Reservations, Seating, Serves Alcohol, Takeout, Television, Waitstaff, Wheelchair Accessible, Wine and Beer
Description: Table 16 Restaurant has a seasonal approach to menu development. The...
Table 16 Restaurant has a seasonal approach to menu development. The concept & philosophy of globally influenced, New World Cuisine was derived from the extensive exposure gathered by chef/owner Graham Heaton during his travels & training. It is a style of food that incorporates tremendously flavorful spices, chilies, grains & sustainable seafood & at Table 16 is dedicated to sourcing and supporting the state's vast pool of edible & delicious products, from local game, dairy & produce-turning them into magic for the mouth and sustenance for the belly. The restaurant is avant-garde and strives to keep the experience different for each visit while remaining accessible & affordable. Table 16 Restaurant produces daily a style of food and experience that cannot be found elsewhere in the Triad including weekly specials including a $30 garden prix fixe special on Tuesdays, $30 Surf and Turf & Prime Rib specials for on Wednesdays & $35 four-course chef's tastings on Thursdays. There are features on adult beverages each week to complement each dinner special-from $8 top shelf martinis, to reverse no corkage fee night which offers guests $15 off any bottle over $60.In the quest to be the Triad's favorite spot to frequent, a brand new bar menu was launched in 2014 offering mouth-watering flavors in the comfort of the newly renovated bar. It's the perfect spot to enjoy a quick, informal & inexpensive bite to eat & your favorite drink before a show, night on the town or just before heading home for the evening.Want the full Table 16 experience? Spend the evening at Table 16 and have a chef's tasting menu us, an approximately two-hour culinary journey-beginning with lighter fare and concluding with dessert-all customized to your dietary restrictions.We are happy to craft meals for vegetarians, vegans, gluten-free diners, pescatarians and those with food allergies & other dietary restrictions.Hosting private luncheons & dinners, catering celebrations, participating in multiple charities, supporting several non-profits, and generally spreading good nature by providing a cheerful and most enjoyable dining experience, Table 16, now in its seventh year of business, is an anchor in the community with its unique vision for creating haute cuisine that balances elegance and value.Google Table16 and you will find that the restaurant has been rated 5 stars by local food critics three times in the past few years and has an abundance of rave reviews explaining why it has become so popular with the Triad's residents.Chef's BioGraham Heaton is the chef/owner at Table 16 Restaurant, located at 600 South Elm Street, in the heart of downtown Greensboro. "I am not a Greensboro born and bred chef. I have traveled extensively and chosen the concept here at Table 16 Restaurant from my time spent as a chef in the cities of Miami and New Orleans and from the style of food so abundantly found there. I have worked for two James Beard award-winning chefs, two others who have had the opportunity to put on dinners at the Beard House, and one who won the distinction of Iron Chef America. I have been employed in five different Mobile rated 4-diamond/4-star properties throughout the state of North Carolina and the South East.""I am a 38-years-old father of 3 children, and originally a native of the Outer Banks of North Carolina. I moved to Greensboro 8 years ago to finally hang my hat, to start my business and to raise my family. I have grown to call this city my home and its inhabitants my friends. In return it has shown me much love and support. It is a privilege for me to find myself here, as a teacher, employer, family man, artist and business owner. "
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TripAdvisor Reviewer Highlights

Read all 144 reviews
Visitor rating
  • 97
    Excellent
  • 22
    Very good
  • 12
    Average
  • 7
    Poor
  • 6
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4.5 of 5 stars
Absolutely amazing!

Best place in Greensboro to eat or have drinks! My family has lived in the area for 15 years, every time I visit we go somewhere special. Table 16 is our favorite.

5 of 5 starsReviewed August 3, 2015
Myckallè M
Good for:
  • Special occasions
  • Romantic
  • Doing business
  • Local cuisine
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144 Reviews from our TripAdvisor Community

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Date | Rating
  • English first
  • French first
  • Any
English first
1 review
5 of 5 stars Reviewed August 3, 2015

Best place in Greensboro to eat or have drinks! My family has lived in the area for 15 years, every time I visit we go somewhere special. Table 16 is our favorite.

Was this review helpful? Yes
Greensboro, North Carolina
Level Contributor
43 reviews
24 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
4 of 5 stars Reviewed July 31, 2015

I had a business dinner there last night, and this small restaurant had good quality food, but the menu is limited, and our server was very quirky. Overall, we all enjoyed our food and the experience was positive. Prices are reasonable for the food quality. Parking can be a bit of a challenge, but there is a pay lot about... More 

Was this review helpful? Yes
Uniontown, Ohio
Level Contributor
36 reviews
26 restaurant reviews
common_n_restaurant_reviews_1bd8 18 helpful votes
5 of 5 stars Reviewed July 18, 2015

We dined here on our overnight stop getting to our beach vacation. (Myself, wife, and five teenaged ladies with varying tastes in food.) We selected this partially based on location (had a nighttime walking tour nearby afterwards) and partially by our love of finding great food combos prepped and presented well. Prior reviews and a glance at their menu compelled... More 

Was this review helpful? Yes 2
Greensboro, NC
Level Contributor
81 reviews
50 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
5 of 5 stars Reviewed July 8, 2015

Table 16 has great food, wine choices, atmosphere, and service. Farm to table food with a great chef and specials every week. Love this place. Will keep coming back. Just wish they were open on Sundays.

Was this review helpful? Yes
Dublin
Level Contributor
11 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 stars Reviewed June 29, 2015

Probably one of the best meals I've ever had. Everything was cooked to perfection. I had the Wagyu beef and lobster. The plating was artful and fun. Food was fresh and tasty and seasoned well. I love restaurants with smaller menus such as this as they tend to focus on doing a few things well as opposed to doing lots... More 

Was this review helpful? Yes 1
Level Contributor
11 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 stars Reviewed June 10, 2015

We celebrated our 32nd wedding anniversary at Table 16 tonight and had a fantastic experience. The young lady who greeted and served us was very personable, down-to-earth with no pretentiousness. She was well versed with the menu and explained the selections. The salad was fresh with tasty not overpowering balsamic, entrees well prepared and yummy desserts. Enjoyed a nice Russian... More 

Was this review helpful? Yes 1
Greensboro, North Carolina
Level Contributor
62 reviews
40 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
2 of 5 stars Reviewed June 6, 2015

I was expecting better. Table 16 has a lot of great reviews, but my wife and I were disappointed. The service was OK, but not attentaive. The food was just OK, but not on par with the price.. I had the Pope’s Eye Wagyu and it was tough and had little taste. My wife had theBraised Prok Belly and said... More 

Was this review helpful? Yes 1
Hampton, Virginia
1 review
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 stars Reviewed June 4, 2015

My husband and I were in Greensboro for a business conference, on what happened to also be my birthday. I was not thrilled about that until my husband surprised me with reservations at Table 16 for dinner. Oh, my GOODNESS!! The atmosphere was charming. The staff were friendly and full of Southern charm and welcome. These alone were wonderful enough... More 

Was this review helpful? Yes 1
Greensboro, North Carolina
1 review
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 stars Reviewed May 28, 2015

This was our 2nd visit to Table 16. It was my husband's birthday. If it's possible, this time was better than the last! Great service, amazing food and beautiful atmosphere! You can taste how passionate the chef is about his food! Thank you!

Was this review helpful? Yes 2
Greensboro, North Carolina
Level Contributor
14 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 stars Reviewed May 13, 2015

Downtown Greensboro has become a great place to dine. Table 16 is one of the best in all of Greensboro. The braised pork belly and the Pope's Eye steak were cooked to perfection and served with creative accompaniments. The bibb lettuce salad with burratina cheese and fried prosciutto was also excellent. The service is great: attentive but not obtrusive. And... More 

Was this review helpful? Yes 1

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Restaurant Details

Location and Contact Information

  • Address: 600 South Elm Street, Greensboro, NC 27406
    (Lewis Street)
  • Location: United States  >  North Carolina (NC)  >  Greensboro
  • Phone Number: +1 336-279-8525

Price and Cuisine

  • Average Prices: USD 15 - 50

Restaurant Characteristics

  • Dining Style: Casual Elegant
  • Good for: Special occasions, Romantic, Doing business, Local cuisine

Description

Table 16 Restaurant has a seasonal approach to menu development. The concept & philosophy of globally influenced, New World Cuisine was derived from the extensive exposure gathered by chef/owner Graham Heaton during his travels & training. It is a style of food that incorporates tremendously flavorful spices, chilies, grains & sustainable seafood & at Table 16 is dedicated to sourcing and supporting the state's vast pool of edible & delicious products, from local game, dairy & produce-turning them into magic for the mouth and sustenance for the belly. The restaurant is avant-garde and strives to keep the experience different for each visit while remaining accessible & affordable. Table 16 Restaurant produces daily a style of food and experience that cannot be found elsewhere in the Triad including weekly specials including a $30 garden prix fixe special on Tuesdays, $30 Surf and Turf & Prime Rib specials for on Wednesdays & $35 four-course chef's tastings on Thursdays. There are features on adult beverages each week to complement each dinner special-from $8 top shelf martinis, to reverse no corkage fee night which offers guests $15 off any bottle over $60.In the quest to be the Triad's favorite spot to frequent, a brand new bar menu was launched in 2014 offering mouth-watering flavors in the comfort of the newly renovated bar. It's the perfect spot to enjoy a quick, informal & inexpensive bite to eat & your favorite drink before a show, night on the town or just before heading home for the evening.Want the full Table 16 experience? Spend the evening at Table 16 and have a chef's tasting menu us, an approximately two-hour culinary journey-beginning with lighter fare and concluding with dessert-all customized to your dietary restrictions.We are happy to craft meals for vegetarians, vegans, gluten-free diners, pescatarians and those with food allergies & other dietary restrictions.Hosting private luncheons & dinners, catering celebrations, participating in multiple charities, supporting several non-profits, and generally spreading good nature by providing a cheerful and most enjoyable dining experience, Table 16, now in its seventh year of business, is an anchor in the community with its unique vision for creating haute cuisine that balances elegance and value.Google Table16 and you will find that the restaurant has been rated 5 stars by local food critics three times in the past few years and has an abundance of rave reviews explaining why it has become so popular with the Triad's residents.Chef's BioGraham Heaton is the chef/owner at Table 16 Restaurant, located at 600 South Elm Street, in the heart of downtown Greensboro. "I am not a Greensboro born and bred chef. I have traveled extensively and chosen the concept here at Table 16 Restaurant from my time spent as a chef in the cities of Miami and New Orleans and from the style of food so abundantly found there. I have worked for two James Beard award-winning chefs, two others who have had the opportunity to put on dinners at the Beard House, and one who won the distinction of Iron Chef America. I have been employed in five different Mobile rated 4-diamond/4-star properties throughout the state of North Carolina and the South East.""I am a 38-years-old father of 3 children, and originally a native of the Outer Banks of North Carolina. I moved to Greensboro 8 years ago to finally hang my hat, to start my business and to raise my family. I have grown to call this city my home and its inhabitants my friends. In return it has shown me much love and support. It is a privilege for me to find myself here, as a teacher, employer, family man, artist and business owner. "
Open Hours
Tuesday
5:30 pm - 9:00 pm
Wednesday
5:30 pm - 9:00 pm
Thursday
5:30 pm - 9:00 pm
Friday
5:30 pm - 9:30 pm
Saturday
5:30 pm - 9:30 pm

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Table 16 and other visitors
2 questions
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Tampa, Florida, United States
2 months ago
Glenview, Illinois
6 months ago

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?