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Juliano's Pizzeria

15606 SE Mill Plain Blvd, Vancouver, WA 98684-8906
360-254-1286
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Ranked #113 of 585 restaurants in Vancouver
Cuisines: Italian, Pizza
Most recent review
- Apr 6, 2014
Restaurant details
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26 reviews from our community

69% Recommend
    12
    6
    4
    3
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
washington
Senior Reviewer
9 reviews 9 reviews
9 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed April 6, 2014

The pizza is the best I have had. Loaded with toppings the way we like. We love the place and go there every chance we get when in town.

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Juneau, Alaska
Top Contributor
140 reviews 140 reviews
62 restaurant reviews
107 helpful votes 107 helpful votes
5 of 5 stars Reviewed November 18, 2013

Juliano's has been in the same place on Mill Plain for at least the past 30 years and they have stayed true to what made them great in the first place - awesome pizza. My best friend and I have a tradition of going here every time I'm back in town. We order a couple of pitchers of draft beer... More

Was this review helpful? Yes 1
New York
1 review
1 of 5 stars Reviewed August 5, 2013 via mobile

The worst pizza I've ever had. I swear they must cook all the dough first and then recook w sauce & toppings

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Omaha, Nebraska, United States
1 review
2 of 5 stars Reviewed July 16, 2013

The pizza was so greasy and digusting that it leaked through the cardboard box and all over the back seat of the car. GROSS!!! ON top of that we ordered a half/half pizza. Half white chicken and half hurricane. It looked like a single pile of olives. Pretty sure it all tasted the same. BLAH! The cheese bread was good... More

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Senior Reviewer
7 reviews 7 reviews
5 restaurant reviews
3 helpful votes 3 helpful votes
3 of 5 stars Reviewed January 9, 2013

We eat there only once or twice a year. For over a decade they have enjoyed an excellent rep for food quality. The toppings are extremely generous but it was piled up so that the pepperoni was piled three slices thick and greasy, having only gotten warmed up not hot. Absolutely the grossest sausage. Blah..... I mean not an ounce... More

Was this review helpful? Yes 1
Vancouver, Washington
Senior Contributor
34 reviews 34 reviews
13 restaurant reviews
18 helpful votes 18 helpful votes
4 of 5 stars Reviewed January 5, 2013

This is not a girly pizza place to find some nice artichoke hearts and a light pesto sauce. The boys order the pepperoni and olives and each piece is loaded layers high with pepperoni. The crust is awesome, sauce very good and ingredients fresh and we love the extra garlic. The vibe is cool and we've gone here for years.... More

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Vancouver, Washington
Senior Contributor
41 reviews 41 reviews
16 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed December 27, 2012 via mobile

Well it's fun .. It's hopping .. Best pizza in Vancouver .. Right price best flavor every time they are right on the money with flavor and service.

Was this review helpful? Yes 1
Vancouver, Washington
Contributor
17 reviews 17 reviews
10 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed November 28, 2012

We have been going there for years and years. We love the "Big Mike" with extra garlic!! It is Loaded with toppings, so thick and nummy that you have to use a knife and fork to eat it. You are full after only a few slices. Sometimes the place is pretty busy, so we usually call in our order and... More

Was this review helpful? Yes 1
San Jacinto, California
Top Contributor
142 reviews 142 reviews
111 restaurant reviews
148 helpful votes 148 helpful votes
5 of 5 stars Reviewed September 29, 2012

We have eaten at Juliano's several times and believe it's the best pizza in the area. I am not even really a big fan of pizza but this pizza happens to be exceptional. I normally have one of their vegetarian types of pizza and they sure don't skimp on the toppings. In fact, the load the toppings on so thick,... More

Was this review helpful? Yes 3
Long Beach, California, United States
Reviewer
3 reviews 3 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
3 of 5 stars Reviewed August 27, 2012

The pie was large and loaded with toppings. Forget picking the slice up with your fingers unless you plan on losing half of it, definitely use knife fork and plate. Very good tasting. The pitcher widemer beer was flat, mentioned to the server, said it was the last in the keg. Offered no solution and it took 40 minutes to... More

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