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Fogo de Chao

600 E Pratt St, Ste 4, Baltimore, MD 21202-3353
410-528-9292
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Ranked #12 of 1,796 restaurants in Baltimore
Certificate of Excellence 2014
Price range: $48 - $48
Cuisines: Brazilian
More restaurant details
Restaurant details
Good for: Large groups, Doing business, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert, Private Dining
Dining style: Casual Elegant
Cross street: Market Pl.
Description: Fogo de ChaoR (fo-go dee shoun), is an authentic Southern Brazilian steakhouse. In 1979, FogoR began sharing the gaucho way of preparing meat in Porto Alegre, Brazil. Today, our gaucho chefs still expertly grill each of our 16 cuts of meat and offer you continuous tableside service. We invite you to enjoy the delicious preparations of our gaucho chefs along with our gourmet salad bar, authentic Brazilian side dishes, and award-winning wine list.
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386 reviews from our community

87% Recommend
    234
    105
    35
    9
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Russian first
  • Spanish first
  • Any
English first
Columbia, Maryland
Reviewer
3 reviews 3 reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed July 28, 2014 NEW

What can I say, this is one of my favorite restaurants, for the reasons outlined by many others. I come here quite often, so just want to share some tips for those concerned with the price/getting their money's worth and having a great experience: - Eat the better cuts if you want to get your money's worth. Filet, Ribeye, Lamb... More

Was this review helpful? Yes 2
Willingboro, New Jersey
Senior Reviewer
7 reviews 7 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed July 20, 2014

If you have never had the Fogo experience, you are missing a treat! Our reservations were easily confirmed, allowing us to bypass the line. The salad bar had a wide selection, and remained stocked at all times. Now, make sure you remain conscious of the food card they give you. Once you turn it to green, they will come non-stop... More

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Denton, Maryland
2 reviews
5 of 5 stars Reviewed July 15, 2014

This was our first dining experience ever at Fogo de Chao so we really didn't know what to expect. It far exceeded our expectations! We went for lunch on a Friday and the servers said that it was a slow afternoon, however it quickly filled up and was a very lively place. You surely dont have to worry about leaving... More

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Baltimore, Maryland
Top Contributor
106 reviews 106 reviews
94 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed July 13, 2014

I sat at the bar and had the charcuterie board and the shrimp cocktail. The best huge shrimp and I always ask for a side of horseradish - they have great really strong horseradish just like I like it. The Mexican Martini's are my favorite drink in Maryland. LOVE LOVE LOVE this place

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Shelton, Connecticut
Senior Contributor
26 reviews 26 reviews
15 restaurant reviews
24 helpful votes 24 helpful votes
5 of 5 stars Reviewed July 12, 2014

Absolutely phenomenal from start to finish salad bar was fresh in fully stocked the various meats were cooked to perfection in the service was second to none we didn't wait for anything servers were very attentive restaurant was clean and neat manager checked on us several times too d sure we were being taken care of our son has a... More

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Hanover, Pennsylvania
Senior Contributor
25 reviews 25 reviews
21 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed July 10, 2014

My husband and I chose Fogo de Chao in Baltimore to host our small wedding reception in one of their private back rooms. We chose Fogo for a few reasons. One we have always received exceptional service and delicious food at every visit and two it's where my husband had taken me to dinner the night he proposed. Jair the... More

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Greenville, North Carolina
Senior Contributor
22 reviews 22 reviews
9 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed July 9, 2014

It was a great experience, I really did enjoy my dinner there. There is a lot to get used to because waiters are constantly coming to the table. But, once you get used to the system, it gets better. I love how they have the salad bar set up and when they bring the sides to the table. Go there... More

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Severn, Maryland
Reviewer
3 reviews 3 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed July 7, 2014

The salad bar offers a great selection of meats and cheese. A friendly atmosphere with endless amounts of steak cooked to perfection... Just go.

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Pasadena, Maryland
Senior Contributor
23 reviews 23 reviews
12 restaurant reviews
13 helpful votes 13 helpful votes
3 of 5 stars Reviewed June 30, 2014

So after reading mixed reviews, I took the challenge. Here goes: The valet parking has a smooth operation. Upon entering, the overall ambiance was reminiscent of a school cafeteria so forget a "quiet" dinner if that is your intent. Our server did not seem motiviated but rather flustered by being overwhelmed. We had to ask for things instead of having... More

Was this review helpful? Yes 2
Athens, Ohio
Top Contributor
100 reviews 100 reviews
65 restaurant reviews
38 helpful votes 38 helpful votes
3 of 5 stars Reviewed June 21, 2014

Been to several Fogo de Chao before. This one was a bit disappointing because both the salad bar and the barbecue selection seemed a bit limited. Plus, no seafood in baltimore on the grill is also disappointing. Some of the meat that was served rare was overcooked and dried out. I did get some rare cuts of the fillet and... More

Was this review helpful? Yes 1

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