Almost like Italy! more

I'm a frequent visitor, as I work a few blocks away. Capagiro's gelato is better than most I've had in Italy. And, for us chocolate lovers, there are usually 4 or 5 or 6 different variations to try. (A particular summertime fav is dark chocolate and apricot combo.) Sure, it's a tad expensive, but the small one does the trick... more

Capogiro is a fun place, and while its gelato is not the best I have ever had, it is always good and offering new, interesting flavors. They are endlessly patient in letting you try as many as you'd like, and are good to ask for recommendations often. The interior is a good place to hang around and chat, if you... more

It's delicious and you can't find it anywhere else in the city. Also, I love that they use local ingredients for all of their gelato- so great to know I'm eating LOCAL and support PA farmers while enjoying a treat. more

This place has cornered the market on pretension! Yes, the gelato flavors are varied and unique (frankly, sometimes a bit overworked), but the steep prices and the ostentatious environment are too much to bear. more

Quite simply some of the best gelato outside Italy, and better then most gelaterias in Italy I'm sure. All the flavors are generally well made (although the nut-base gelatos are fairly similar in taste). Really it is the fruit flavors that stand out...in general, they taste like you are eating the fruit, not just the juice. So, for example, their... more

Just don't like the gelator here anymore after having been to Italy...go check out the new Yogorino yogurteria on 20th and Locust instead. more

Love the orange gelato more

love the sea salt gelato. try it. you'll be surprised. more