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The Farmers' Cabinet

1113 Walnut St., Philadelphia, PA 19107 (City Center East)
2159231113
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Ranked #793 of 3,733 Restaurants in Philadelphia
Price range: $30 - $40
Hours:
Cuisines: American
More restaurant details
Restaurant details
Good for: Bar scene
Dining options: Reservations, Late Night
Dining style: Casual Elegant
Neighborhood: City Center East
Cross street: Walnut Street between 11th and 12th
Transit: Easily accessible from the Broad Street Line - Walnut/Locust stop, or the Market Frankford Line (The El) - 11th Street stop.
Description: Early American era saloon and dining. Devoted to heirloom American cuisine, classically derived cocktails, and European & American craft beer. Enjoy our euro and domestic charcuterie, including house-made sausages, along with locally sourced food and field game.
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70 reviews from our community

63% Recommend
    20
    25
    14
    8
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Reviewer
4 reviews 4 reviews
3 restaurant reviews
2 of 5 stars Reviewed August 22, 2014

This was a disappointment. The food, while sounding interesting on menu, was not well prepared and seemed beyond the ability of the kitchen, at least on the night we attended. Service was also very disappointing. Would not recommend other than for light fare and drinks

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upstate, ny
Senior Reviewer
10 reviews 10 reviews
7 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed July 1, 2014

just had drinks and snacks... but everything was amazing. The cocktails are a work of art. (that could get you in trouble if you were not careful!) Interesting combinations of alcohol and flavors. Next time I am in Philly, I will try dinner. The atmosphere is really neat, the bar opens onto the street. It has a laid back 1920s... More

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Collegeville, Pennsylvania
Senior Contributor
36 reviews 36 reviews
17 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed June 30, 2014

This is what happened to my wife and girlfriend of 34 years as we were looking for a place to eat prior to a show. Yes the two women are the same person! Don't pass up a chance to enjoy the ambiance and culinary brilliance of this eatery. I was quite impressed with the bone in lamb with home mashed... More

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Evergreen, Colorado
Top Contributor
71 reviews 71 reviews
57 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed June 10, 2014

The restaurant is fashioned after a speakeasy. The drinks are fun. Only two red wines to choose from by the glass. Fun beers. Homemade pickles. Nice cheeses. Nice fresh food farm to table. The service was friendly. The food was good. An interesting menu. After 8 PM there is jazz piano music.

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philadelphia
Senior Contributor
42 reviews 42 reviews
30 restaurant reviews
20 helpful votes 20 helpful votes
3 of 5 stars Reviewed March 16, 2014

I have been trying to get this place for the past year. I finally made it!! I enjoyed the decor and decided to sit at the bar. I liked the old barrel tables, the staff's outfits and the dimly lit environment. I was just here for drinks and luckily that's all because they were PRICEY!! You are definitely paying for... More

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Leuven, Belgium
Top Contributor
77 reviews 77 reviews
52 restaurant reviews
55 helpful votes 55 helpful votes
3 of 5 stars Reviewed March 4, 2014

I come here every time I’m in Philadelphia. It was s slow Saturday night but the food wad delicious as usual. I had the lamb, as well as the flat iron steak. Service was excellent!

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Red Lodge
Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
9 helpful votes 9 helpful votes
3 of 5 stars Reviewed March 2, 2014

By far one of the worst meals I have had in Philadelphia. I had the rabbit, it was overcooked and tasted like charcoal. Everything was thrown on the plate and looked like no one cares. My husband had the quail, it was over cooked and dry. My friend's ribs were tasteless. The chocolate dessert tasted like a Tasty Cake, that... More

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Philadelphia, PA
Top Contributor
56 reviews 56 reviews
31 restaurant reviews
26 helpful votes 26 helpful votes
3 of 5 stars Reviewed February 12, 2014

We visited here for restaurant week and while we choose to go there because of their different menu selection, we found they were trying just a little too hard. Their menu consists of what they call farm fresh items and are a little more rustic with duck, rabbit and venison. Unfortunately, the main courses were just too over the top... More

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Philadelphia, Pennsylvania
Contributor
19 reviews 19 reviews
11 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed January 30, 2014

My husband and I went to the Farmers Cabinet during restaurant week. We got there at 4:30 and they allowed us to go to our table and warm up even through the kitchen did not open until 5:00. How wonderful is that, it was about 15 degrees and I was half frozen, most places would make you sit by the... More

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Philadelphia, Pennsylvania
Top Contributor
187 reviews 187 reviews
149 restaurant reviews
147 helpful votes 147 helpful votes
4 of 5 stars Reviewed January 28, 2014

The food we ordered was clearly in-house made and it was done so with style and flavor. The portions were good albeit a little small, and the selection was adequate although not overly inspired. The decor is different with long communal tables that don't quite work when next to you is a party with young children - although why people... More

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