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Perilla

9 Jones St, New York City, NY 10014 (Manhattan)
(212) 929-6868
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Ranked #327 of 11,659 Restaurants in New York City
Certificate of Excellence 2014
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Price range: $31 - $80
Hours:
Sun 11:00 am - 10:00 pm
Mon - Thu 5:30 pm - 11:00 pm
Fri 5:30 pm - 11:30 pm
Sat 11:00 am - 11:30 pm
Cuisines: American
More restaurant details
Restaurant details
Good for: Special occasions
Dining options: Breakfast/Brunch, Dinner, Reservations
Dining style: Casual Elegant
Neighborhood: Manhattan
Cross street: Between West 4th Street and Bleecker
Transit: A, B, C, D, E, F and V trains to West 4th Street and the 1 train to Christopher Street.
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173 reviews from our community

Visitor rating
    97
    52
    17
    5
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • Italian first
  • Japanese first
  • Portuguese first
  • Spanish first
  • Any
English first
Indiana
Contributor
11 reviews 11 reviews
4 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed September 1, 2014

We came with a large eclectic crowd and everyone loved their selection of drinks and food. The salads and appetizers were a bit expensive, but worth it. A surprise quaint appetizer from the chef was a lovely touch. Would definitely go back!

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Montclair, New Jersey
Top Contributor
55 reviews 55 reviews
44 restaurant reviews
22 helpful votes 22 helpful votes
3 of 5 stars Reviewed August 23, 2014

I very much like the staff and ambiance at Perilla. Small, intimate, relaxing. The menu is rather limited. Four of us shared the signature duck meatballs with mint, tasty but small for $15. The honey gem salad my husband and I shared was SO SALTY that it made my ankles and feet swell up. I can honestly make a much... More

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Glen Ridge, New Jersey
Senior Reviewer
10 reviews 10 reviews
8 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed August 14, 2014

Last night, we had the finest meal out we've had in a very long time. It all comes together here - fine food, gracious staff and a comfortable setting. We got the restaurant week menu plus a couple of small dishes, all of which enjoyed thoroughly. The roaster mushrooms were stellar. I have to give a special shout out to... More

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Dubai, United Arab Emirates
Contributor
16 reviews 16 reviews
15 restaurant reviews
1 helpful vote 1 helpful vote
3 of 5 stars Reviewed August 13, 2014

Well the atmosphere is nice , cosy and romantic the service is awesome. Had the restaurant week menu the mule was great but the amber jack fish was dry and the rice was overcooked to the extent that it was crunchy but at least it tasted better than the fish which was lacking flavor .. The chocolate soufflé was great... More

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Contributor
14 reviews 14 reviews
8 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed July 16, 2014

We originally came here because the head chef, Harold, won season one of Top Chef, It is a small restaurant with very cool decor. I loved the meal I got as well as everyone else's food. The bar drinks were very sophisticated and dessert was unforgettable. We ordered just about everything on the menu so we could taste it all... More

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Saint Simons Island, Georgia, Usa
Senior Contributor
36 reviews 36 reviews
21 restaurant reviews
16 helpful votes 16 helpful votes
4 of 5 stars Reviewed July 12, 2014

What a great find. Outstanding selection, food, services and at reasonable (for NYC) prices. Try the pork chop, pollock and tuna. All are outstanding. Reserve 1 of the 2 booths. They're comfortable and afford a great view of the dinning area. Nightlife surrounding the area is spectacular. There is (virtually) no parking. Take a cab.

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Ottawa
Top Contributor
68 reviews 68 reviews
43 restaurant reviews
38 helpful votes 38 helpful votes
4 of 5 stars Reviewed July 9, 2014

Arriving on a quiet night at Perilla we had a very pleasant pre-dinner drink at the bar. The hostess advised us that she was setting up the best table in the house for us. Our two apps consisted of a very simple salad of local tomatoes and another salad with crunchy mussels that had been flash fried. Both hit the... More

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Bucharest, Romania
Senior Contributor
31 reviews 31 reviews
16 restaurant reviews
15 helpful votes 15 helpful votes
5 of 5 stars Reviewed July 2, 2014

I've eaten at Perilla once before, three years ago. I'm happy to say that the quality and amazing food I enjoyed then is just as delicious and wonderful today. We were celebrating a graduation and a birthday, and Perilla did not disappoint. We ordered the tasting menu - and spent an evening sampling one amazing dish after another. The balance... More

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New York City, New York
1 review
5 of 5 stars Reviewed June 26, 2014 credit card Amex Card Member Review

Great little place that features fresh, season Nouveau Americana cuisine with a slight, occasional hint of Asian influences.....a tell-tale Harold Dietele (Top Chef winner and owner) signature approach. Wine list is creative and affordable with interesting array of offerings. If you don't recognize any, ask Jamie (restaurant manager) to help you...she is very knowledgeable and extremely helpful.

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Phoenix, AZ
Senior Contributor
38 reviews 38 reviews
6 restaurant reviews
34 helpful votes 34 helpful votes
5 of 5 stars Reviewed June 22, 2014

Every course was wonderful. The service was friendly and efficient but not overly solicitous. The wine list was fine with many good, affordable choices. My experience with celebrity chef restaurants is that they're pretentious. The food is presented nicely but doesn't always live up to its looks. This experience was different. We ordered risotto, muscle salad and cucumber salad appetizers.... More

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